Ok, let's say you are on the autostrada from Venice to Austria or vice versa. You are sick of eating at the petrol stops (though, admittedly, the sandwiches are not bad). You want a meal. You want pasta or pizza or both. Pull off in Pontebba, near the Austrian border. It's a little town, and Caffe Vecchio is on one of 2 or 3 principal streets, a few steps from the main plaza with the bars where all the bikers and cyclists stop for a bit. The restaurant is in the back with a large bar area in front, but you can eat in either space. They have maybe 30 pizzas on the menu, with about any combo of ingredients you might want, but if you don't see what you'd like, customize it. I had the sausage and morels a coupe of times. Delicious thin crust from the wood burning oven. Perfect. The pastas are excellent, too. I enjoyed the spaghetti with meat sauce more than once, and my wife had the arrabiatta sauce with spaghetti, with penne, and on its own with bread. She loved it. Nice and spicy. The lasagne is tasty, too. Some days we ate here twice. And they have coffee in the morning. One drawback. On evenings that they have no hotel guests (there is a small hotel above), they often don't have pasta at dinner. There is always lasagne, though. All menu items are available at lunch. Nice folks, with good house wines, too. read more

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Was in town for one night on a bicycle trip through Italy. Pretty good place to have a quick meal. Menu is quite comprehensive, especially the pizza. Interior not very cozy or romantic but friendly personnel and good value. I had the lasagna, good taste and not too salty. Portion was small though, too small for main course. We had a side dish, which I would advise. Or just order two portions from the start. My girlfriend had pizza, which was better sized. She couldnt finish it and they offered a takeaway box. Interior looked kind of like a cafetaria, so I wouldnt recommend if you're looking for something romantic. Prices were very acceptable, good value for money. read more

It was a great meal. Not only the prosciutto was good but the spaghetti al oglio was fantastic. BTW: the cappuccino was just amazing

Stopped by for a quick lunch and really enjoyed Cafe Vecchio. The staff was very friendly and more than tolerant of non-Italian speaking American tourists. read more