One of the few places open on Sundays in Germany. They don't have an English menu and only speak…read moreVERY little English, but I saw someone with scrambled eggs, bacon and some sourdough so I google translated scrambled eggs and showed them the translation: rührei. They asked if I wanted bacon to which I said yes. The eggs were freshly scrambled, but the bacon was previously cooked and then warmed in a microwave. Regardless it was still pretty good and the eggs were perfect--soft. The cappuccino was pretty good too. It looks like their pastries are baked in the store but I'm not sure. They have a wide assortment and they all look delicious!