Hidden in a beautiful alleyway behind the New Library, this is a hidden gem. Friendly service,…read moreauthentic Italian owner, and a full menu. We tried pizza and two pasta dishes. The portions are generous and the food was excellent and fairly priced. The ambiance on the terrace at the back of the restaurant was warm, with mixture of groups, couples and single diners. The lighting, greenery and umbrellas give a cosy feeling. Highly recommended over other Italian Restaurants in Weimar!

Very good Italian restaurant. Their Tortellini Brocolli with Gorgonzola completely blew out of the…read morewater a similar dish I had had in London a week or two earlier. The service was friendly and humorous in Italian, German and English. We all had a silly checking of the notes bit going when paying, getting change and tipping. I wasn't expecting much from their beer selection and so their Adenau Pils was pretty much as good as I anticipated it would be.

I play regularly at the golf course nearby which makes me giving this restaurant a second and third…read moretry. It never deserved it! Unbelievably poor service, a preference to send you away than to serve you a last beer and constantly poor quality of food. Whatever you are looking for if it's not disappointment and unfriendliness have look somewhere else!

Arrivés à 9 personnes sur réservation à 12h40. Les entrées servies à 14h, les plats à 14h45 malgré…read morenotre demande d'accélérer le service. Le repas était de bonne qualité mais le service était exécrable. A nos remarques, formulées d'abord avec humour puis plus fermement, aucune réaction ni explications ni excuses. A éviter absolument.

This is a beautiful, cozy cafe in Erfurt that serves Flammkuchen, German dishes, breakfast, and…read morenice desserts. The bacon onion flammkuchen was flavorful, light, and wonderful. I also got the pork neck with fried potatoes and salad - the portions are massive, hearty, and delicious. We also got the cherry meringue cake for dessert but it was a bit too sweet for me. The staff were a bit aloof af first, but were polite :)

I was here 5 years ago - pre Qype, and it was with trepidation that I revisited it. What if it had…read moreclosed? What if it had changed hands? What if it was shut for Easter? I needn't have worried, it was exactly where I left it, but a bit bigger than I remembered. We popped in for an afternoon coffee and cake to start with, and it was as expected - excellent. I had a cappuccino and a walnut tart, which was a bit like walnut/treacle tart - delicious. Hubby had apple cake with the mother and father of hot chocolates - imagine - a dark chocolate drink infused with muscat, ginger and cinnamon - after he recovered his socks, he had a big grin on his face. We went back this morning for breakfast, and I stuck to the excellent croissant, with butter and home-made confit (you can't call it jam), with freshly squeezed orange juice, and followed by a fresh fruit salad. Hubby had the bread basket (home-made bread). We snaffled a couple of pieces of the walnut/treacle tarty thing, which is at this moment sitting in our fridge calling to me. Sometimes I wish I lived in Erfurt, but, waistlines considered, it's probably just as well I don't.