I've been meaning to review this restaurant since we were there 2 weeks ago. It's the first…read morerestaurant we ate at after arriving in Germany. The food was wonderful, a kind of fusion of Asian and Italian. The proprietors are all young and energetic and friendly. A delightful evening.

They have an English menu and we're very helpful. This is the least german influenced restaurant I…read morehad during my time in Bielefeld. Which for Asian inspired, I'd say that's a good thing. The yellow curry (think Thai, not Indian) was phenomenal and the jasmine rice was cooked very well. The curry had so many different vegetables and overall just great flavor. It was heavy on the "stuff" and a little on the light side of the curry, but there's no complaints from me on that one because there was still just enough broth (none leftover after I finished my rice).

The service, while a little slow, actually perfectly complemented a relaxed evening with good…read morefriends and some of the best Asian fusion food I have ever seen. Two of our party had a plate that was on special - a pasta bolognese made with shell pasta that was delicate, subtle, and a delight to the senses. The rest of us had one of the other specials- Indian chicken "Tikka Style". It was a gentle red chicken curry with ginger, cashews, sesame seeds, roasted onions and served with rice. On the side was a salad with a light yogurt dressing. The favors were perfectly balanced, with an incredibly and delightfully tender piece of chicken in every bite. Our party of five unanimously voted to give this restaurant a 5 star review.

The Tante Anna is located conveniently in the historic center (Altsstadt) of Düsseldorf. It is…read moresituated in a historic building and has a long tradition in Düsseldorf. It underwent a extensive renovation last year and only opened recently again for business. The setting is very traditional with a lot of antique decor, making a cozy and relaxing atmosphere. Service here is impeccable. Front of house Tobias Ludowigs and his team make every effort to make the guest feel special and well taken care of. As you can imagine the wine list is extensive covering all parts of the world but concentrating on Germany and France. The list of different Riesling is out of the world, I have never seen such an incredible choice. Even smaller vineyards are listed and you can find some rare vintages which are hard to get. The choice of German pintos (Spätburgunder) is extensive as well, all the big guns are on the offering. If you like French wines, don´t go elsewhere. They offer some of the best Bordeaux in the world and still have some older vintages. Best of all is that their wines in general are good value for money and you will sure find a wine that suits your budget. If you need help with your selection ask the sommelier Tobias Ludowigs. He's like a living wine encyclopedia and can tell you anything about the wines on his list. Food wise they have 3 different menu, a tasting, a German and vegetarian one. All include an appetizer, soup, sherbet, main and desert. You can skip the soup if you want, you can interchange courses from the different menu, they are really flexible here. Simon Nauels and his kitchen team do an excellent job. The food is well presented, portions are not too small, everything is delicate and done to perfection. It is always a great experience coming here. For me the Tante Anna has michelin star potential. It is inexpensive in comparison to other restaurants of this quality.

Ok in a city where you can eat good quality food served in generous portions at really not very…read moremuch money this restaurant is expensive, but it is also good value. The selection and quality of food matched by peerless service from staff who seem to speak several languages would put many Michelen 3*s in France to the test. Consult the sommelier about some of the fine German wines (not your usul Blue Nun!!) I had a great red from the Pfalz and it was truly memorable I love Dusseldorf Altstadt and its' brewery pubs but I will always try to have 1 night here as well

We found this place on "via Michelin". Since we were a little tired on schnitzels and pizzas in…read moreHaan, we gave it a try. The restaurant has a beautiful interior and an extremely nice patio (not used because of a cold rain). The menu selection is limited but the preparation and ingredients are top notch. We both had the lamb chops with oven-roasted potatoes which were exceptional. The service is excellent and the wine list is very good. Well worth a try!

Sooooooo good! We had the 6 course menu and wine pairing- it was INCREDIBLE. The portions were…read moregenerous, and yet perfectly executed. The shrimp was cooked perfectly. Every dish was delightful! The staff is super friendly and kind with great service. Overall, a top place in the most unassuming of places!