Might be the best lunch I've ever had. Amazing value, beautiful location, delicious food, great…read moreservice. Highly recommended.

Cacio Pepe was fantastic. Nice surprise to stumble across while walking through Antwerp. Can't…read morespeak for the rest of the menu but the place was busy with locals and that is always a good sign...

I visit Belgium when I can, every few years, and Reuzenhof is my favorite restaurant there in…read moreAntwerpen. It's wonderful to travel to the other side of our planet, to walk into a restaurant where I am recognized from my previous visit 5 years ago (!), the service is outstanding, the food is prepared with excellence and the people sitting all around us are equally happy to be at Reuzenhof. You guys are great. You have my gratitude and my appreciation!

Staying nearby and found friendly owner, Jan and staff. Very helpful with menu choices. Tried daily…read morespecials on first visit. Mussels with wine were superb. Steak on second. Gladly recommend to you.

We went expecting the freshness and creativity of the spring and summer experiences, but as the…read moreowner and chef(?) has changed, we were sadly disappointed. Started sharp at 730 to find the first course explained as "Mushrooms, leek and usually this is where the fish would be but since you're vegetarian". the main course was a sugared and buttered truffle pasta (if i wanted pasta I would have gone for an italian bistro, not belgian!). To top it off it took 40 mins between each course, 1 hour to bring the dessert after the main course, and 30 mins to get the bill - which came in a handwritten note (not printed)! Last time ever...