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Bowman’s Concessions

4.0 (1 review)

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Jack’s Cabin

Jack’s Cabin

4.2(22 reviews)
36.4 km

TL;DR - Black bears here, black bears there, breakfast was splendid surrounded by many a Tennessee…read moreBlack Bear! At the western edge of Ohio is the town of Greenville, home to the Green Wave, an awesome consignment store, and one of the most delightful restaurants I've ever been to - Jack's Cabin. Co-owned by Jeremy (J) and Carisa (C), and staffed by their son Austin (A) and Kaylie (K), this is the quintessential family restaurant. I enjoyed their corned beef and eggs, amazing fried flounder and cod - and before heading out from my two day respite in Greenville - their Philly Cheesesteak Skillet. Every dish was a hit, hot, and the perfect comfort foods were one to camp indoors. And like a true family restaurant, I felt fair prices all around, such that I kept coming back and tipping in turn instead! Alongside the black bears that peek all around the room, each table also has a personalized figurine featuring camping awesomeness like fishing, wildlife, and just a general vibe of nature. And hey, with $3.50 Yeunglings, I may have found Baltimore's Ohio sister city. Thank you Jack's Cabin for the amazing, entertaining experience. And Congratulations on your engagement, Kaylie!!!

Terrible food. I don't write negative reviews often, but this was not good. First, the fried…read morepickles we ordered as an appetizer came out burnt. They were in the fryer so long they were practically charred. The cole slaw seemed almost puréed. My wife ordered grilled chicken tenders. They came out fried and overly cooked. She thought at first bite that they were fish because of the taste. I ordered fish, so it is obvious that everything was fried in the same basket. And the grease/oil has needed to be changed for quite a while. My fish tasted bland and mostly if burnt oil. The fries were over saturated and tasted just like the bland fish. My mother ordered a tenderloin sandwich that also looked burnt to a crisp. Lesson learned here: order NOTHING that goes into a fryer. And apparently order nothing grilled, because it will get fried, too. The wait staff was brand new and was having some trouble figuring out our order. There didn't seem to be any shadowing or training happening. It took a long time for our main dishes to arrive. We did like the unique decor and overall appearance of the restaurant, but that's about the only thing I can give them credit for.

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Jack’s Cabin - Dining room.

Dining room.

Jack’s Cabin
Jack’s Cabin

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Sloopy's - Mushroom and Swiss

Sloopy's

3.0(23 reviews)
39.0 km
•$$

I'm not big on sports bars but we were in the vicinity and needing refreshment, so I Yelped a place…read morewe hadn't tried yet. This is a cavernous establishment with very high industrial type ceilings and unquestionably a sports bar: giant screens everywhere, local and regional team posters and neon signs galore, electronic darts, 12 beers on tap, signature shots and cocktails, and a menu of deep fried apps, burgers, sandwiches, wings and "pizza" along with a few entrees and salads. I had a BLT with fries and my husband had the Reuben with tater tots. Fries and tots were okay, nothing special. Sandwiches were good and generously filled though I thought the toast on the BLT was a little dry. The barmaid was also serving several tables and she did a good job keeping up. There was a slightly raised stage area at the front and I believe they have occasional entertainment; caution, this includes kareoke. I didn't observe any pool tables. I get the feeling it's pretty loud in here when busy. As far as sports bars go, recommended.

This place didn't have great reviews but all the reviews were very old so we gave it a shot. We…read morewere in town for our nephews baseball game. We were pleasantly surprised. It wasn't very busy being a Wednesday night, but the vibe was good. Typical sports bar. TVs and lots of dart boards. Decent sized bar. Lots of cocktail and shot options. The burgers are huge. They are half pound each. Flame grilled. Everything we had was delicious. I got the beer cheese burger. The beer cheese was delicious. The fries were very good. My husband had the mushroom and Swiss. Loved it. My nephew got the Philly and it was delicious too. I got a wild berry mule. Delicious. Cold beer. We would definitely go back!

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Sloopy's - Big screen above the bar

Big screen above the bar

Sloopy's - Beer cheese burger.

Beer cheese burger.

Sloopy's - Outside

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Outside

The Merchant House - Great food!

The Merchant House

4.1(110 reviews)
36.7 km
•$$

Terrific date night/girls' night out or lunch/brunch spot! The food and drinks are excellent…read more Menu is superb, and execution is perfect. Have never had a bad or even average meal here, all has been top notch. Some favorites: Artichoke dip, Caribbean street tacos, Chicken mac & cheese waffles, Monte Cristo, and the house burger. You truly can't go wrong with any of these choices. Their specials are also really great. Ambience is cool, as you're in a very old building with exposed brick walls. Service is always good, if a bit slow, but they're making your food fresh so have a drink or two and be patient. It will be worth the wait.

I would have left hungry if it hadn't been for the appetizer…read more My dining partner ordered the cheesy Chicago dip, and I ordered the chimichanga. Both appetizers were delicious. The sauce for the chimichangas could have had more of a Southwest cake taste and not a dill taste, but overall, it was delicious. I ordered the beef tallow smash burger with ranch-battered fries. The fries were hot and crispy and had great flavor and texture. On the other hand, the burger was burnt chard and tasted like three full salt shakers were put on it. The bun was not toasted but black and burnt. It was edible. My dining partner ordered a mustard-glazed chicken with roasted potatoes and broccoli. The potatoes and broccoli were delicious, but the mustard sauce tasted like a bottle of mustard that had been opened and dumped on the chicken. Again, this meal was edible. She then ordered shrimp tacos, which came out nicely presented and tasted fairly well. The shrimp was grilled, but it was also kind of burnt. Whoever the kitchen staff is does not need to be cooking in the kitchen. They did a horrible job, a poor representation of this beautifully decorated, excellent-location restaurant. The wait staff was personable and charming. She had multiple tables, so getting refills was difficult, but when we had her attention, she made the experience quite pleasant.

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The Merchant House - Smoked Bacon Pizza Rolls

Smoked Bacon Pizza Rolls

The Merchant House - Smoked Bacon Pizza Rolls

Smoked Bacon Pizza Rolls

The Merchant House - Smoked Bacon Pizza Rolls

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Smoked Bacon Pizza Rolls

Bowman’s Concessions - foodtrucks - Updated October 2026

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