We had a birthday celebration in this restaurant. They did a fantastic job for our party, and the…read morefood was absolutely the best I have ever had in Germany! This includes many wonderful restaurants in Berlin, Frankfurt, and Munich. At Laurus Vital, they only use locally grown ingredients, where you can really taste the freshness in their beautifully presented dishes. In fact, we saw the chefs went to their outdoor herb gardens to pick the herbs! Friendly service, world-class cuisine, and elegant setting make this restaurant a memorable experience. P.S. They also offer cooking classes!

From the owner: Unsere Köche verwöhnen die Gäste mit einem feinen Speiseangebot mit Zutaten aus unserer Region und…read moresorgfältig ausgesuchten internationalen Produkten. In den Speisen sind garantiert keine Konservierungsstoffe oder Geschmacksverstärker enthalten, weil alles aus frischen Zutaten gekocht wird, ganz nach den Grundsätzen von Slow Food. Die monatlich wechselnde Speisekarte garantiert ein abwechslungsreiches, genussvolles und spannendes Erlebnis.

From the owner: Nach der bekannten Enoteca in Coburg und 10 Jahren ihn Spanien, zurück in Coburg mit Genuss auf…read morehöchstem Niveau.

Had high expectations due to the earlier reviews. Had a nice seat in the secluded garden. Orders…read morewere taken quickly but then the waiting started. Over 40 min for a selection of tapas which required virtually no cooking. Flavors were good, but the nice vibe had lost its shine already. The place is clearly understaffed, since people around us complained about the long wait as well. 1 waitress for the entire place is just too few. Too bad because the restaurant has good possibilities.

A cosy little place with a lovely backyard that's illuminated in a somewhat romantic glow once the…read moresun sets. The interior is relatively sparsely decorated, but that only adds to the - not too heavy-handed - restrained alternative flavour predominant at Barcelona's. Service was laid-back and friendly, food was above average (lamb burger with a slightly too dominant mint sauce), espresso was decent, as were the prices.