This restaurant has a great location if you want to watch the sunset. It doesn't open for evening…read moreservice until 7pm. Book ahead as it can be very busy. People were queued up to get a table. I ordered from their interesting menu the sheep carpaccio, which came 3 three ways in a little juicy chop, thinly sliced fillet and minced in a burger pate. Simply delicious. Staff were very efficient at organising table and when we didn't have room for a dessert we were offered a dessert wine on the house. The infants menu was chicken gougons and mash potato, which my son devoured!

From the owner: La terrazza vista mare del ristorante Kings è il luogo ideale per una cena tranquilla, godendosi il…read moresuggestivo tramonto. La cucina offre specialità tipiche di pesce e di carne. Vi aspettiamo ad Alghero, venite a visitarci. Non aspettate l'ultima sera.

Looking for a place to dinner in Alguero...I look for some places on Yelp but all seems cool but a…read morelittle expensive....in Sant Miquel church area I found this little place, with only 4 tables and a little bar for 3 people...The prices seem cheap so I ask the owner, Antonia, and she explains me the dishes, all homemade at the moment, also the bread. I decided to stay and was amazing. First a vegetables risotto, second calamari fried...amazing and thiny fried, and for dessert a tipical "torta". The fork and knife was plastic but the food its amazing...dont judge the look....she's a really good at the kitchen....

Maria Antonietta is cooking delicious food and she is a lovely host, asked me to pay the next day,…read morebecause I had not enough cash. I ate the traditional (roasted) Sardinian pasta with walnuts, spinachs and gorgonzola (fregula sarda) and another day Tagliatelle con carciufi (artichoke) e bottarga (fish eggs). You get also homemade Ravioli and Spaghetti alle vongole, better than elsewhere. But never miss the sweets, cakes and desserts, which she prepares at home. Three kinds of cheesecake on Sunday, for instance.

Great service. Delicious food. Octopus salad to start. I had spaghetti with clams. I am a good cook…read morebut I'm doing it wrong because this was so much better. Tiramisu was excellent. The location is lovely at night with the lit up cathedral as a backdrop.

We vacationed in Cagliari for a few days, just steps away from Plazuela. We started and ended every…read moreday there and got to know the wait staff by name. They were always attentive and gracious. Most of the customers appeared to be Italians and neighborhood people. We only had drinks and snacks but the meals looked good especially the sandwiches.

This restaurant was delicious and the staff spoke many languages. We got a calzone and pizza that…read morewas recommended. The Sardinia specials were delicious!

Tried two different pizzas here-each well under $10 and good-the margherita and carciofa…read more(artichoke). The bar inside is interesting to check out as it is reminiscent of old Sardinian-style and is very well stocked. Staff were friendly and efficient. Definitely a nice spot with decent prices just a very short walk off the beach. Tons of outdoor seating in a garden setting.

This was a great discovery! Place serves authentic sardinian cuisine. They were willing to make…read moremodifications (served vegan). Meal was composed of very fresh and aromatic ingredients, portions were generous and the service was both professional and friendly. Would definetley recommend this for a good meal with family and friends!

In the middle of no where this hidden gem pops out of no where -…read more It is a bit strange, but in a good way ! they could use a extra hand in the place, but it was great food, and the most friendly service you could imagine. when we had to pay, he told us. " we just opened can you please walk acrose the road and pay in the bar over there just tell them it was 27€ " That level of trust is amazing, like the food, and the atmosphere. the place was more farm kitchen than fancy, but all was newly renovated.