just did a tour with Luke yesterday. Great tour , very informative and a great atmosphere. i would…read morehighly recommend Reel New York Tours for your travel plans . You will enjoy .

We had the best day exploring New York City as a family. We have three girls ages 20, 12 and 10…read more Like did an amazing job of making the history and city exciting for each of them. They asked to hang out with him the rest of the week. He stopped for snacks and let me customize the day according to what the girls were interested in learning. Thank you for being a part of our memories!!

We did the Original Greenwich Village food tour. It was great! Our guide, Robin, was fun and…read moreinformative. We learned a lot about the area. Of course, the main part of any food tour is the food which was delicious and plentiful. 2 desserts stops. One was an amazing apple pie cookie. The savory stops were also quite good. My favorites were the pizza slice, fish taco and eggplant rollatini. It was supposed to last 3 hours but went over so we never felt rushed.

This is my 3rd tour with Foods of NY. Food tours is something I always do when I visit a town and…read morethese tours are amongst my favorite. Tours are thoughtfully curated to provide a great experience and historical information as well as the best of the best food tastings.

Jake is top tier! I went on the Hell's Kitchen tour with my 11 year old niece and her final summary…read moreis, I won't eat again today so cancel dinner! Lol. I can't put words to this tour that would do it any justice. I knew nothing about Hell's Kitchen going in, when I looked online it said it was a great place for food so I said why not.. but omg it's so much more. Considering I'm here for Broadway week to catch some shows this artistic, creative, theatrical tour was the best way to kick it off!!! You can tell Jake is a theater kid through and through it shows in every part of his tour and it makes it so much better. Just do it! You won't be disappointed. This feels like a tour with a show

We took the Hells Kitchen walking food tour. Fun stops and lots of history about the neighborhood…read more Robin our tour guide was interesting and so nice to hang out with.

Great tour of Chinatown and Little Italy. Ryen is super nice, and the food was fabulous too! I…read moreenjoyed exploring these two vibrant neighborhoods with a local and would definitely recommend NYC Tours to anyone trying to narrow down which food tour is right for them.

Thank you Tom! Your knowledge of the history of both Little Italy and Chinatown gave the tour a…read morepersonal touch. Sharing your own personal memories and showing pictures really gave us an idea of the people and businesses of both places, in the past and present. Overall, this is a great tour to do with family or friends.

My family's story in the United States has roots on the lower east side of Manhattan. Lost history…read moresince my grandfather refused to talk about his early life, emigrating from Russia. My grandmother was just a baby with few recollections. In 1988 two visionaries founded the Tenement Museum. Their intent was to spread tolerance and understanding of the immigrant experience. The museum purchased two tenement buildings on Orchard Street and rehabbed several apartments to simulate the way they were when occupied. Between 1863 and 1935 it's estimated thousands of people from 20 nations called these tenement buildings 'home.' I found the tour fascinating with our guide talking about two families -- one Italian, the other Jewish -- and the hardships they endured living in over-crowded quarters. There are several tours you can choose from focusing on different immigrant experiences, each $30, each ranging from 60 to 75 minutes. (The only way you can see the museum is by booking a tour.) Make reservations on line and check-in at the visitors' center upon arrival. Learn more about the museum by watching the 26 minute film that's run on a loop in the back room. A very worthwhile afternoon.

This is a very great museum and experience. It is focused on the history of the tenants in this…read morearea over time. it is not the typical museum where you see fixed exhibits, but rather pick a tour and then visit a particularly tenement based on the tour you selected. We went on a tour called "family-owned." The tours seem to fill up quickly on weekends, so it is a good idea to reserve in advance. You meet in the main building and then form into your tour group. You get a quick briefing at the start, then go into one of the tenements. This tour started in one that was a saloon in the front and then an apartment in the past (with families from Prussia and Bavaria). The tour guide was excellent and the history was really interesting. I will likely go back again for a different tour--definitely worth a visit.

We went on their China Town & Little Italy tour of down town Manhattan. Dan was just terrific!…read more His enthusiasm was contagious that made our Birthday celebration weekend. We now want to go on all the tours that they offer.

What a superb tour we had with Dan. He was incredibly knowledgable and kept us engaged with…read morefascinating details and fun facts. Highly recommend

Wonderful tour with knowledgeable guide for historical Church in New York City. I actually live in…read moreNYC and pass by this beautiful Church for many time when I chill out in Soho. When I found out this place is only catacombs in NYC, I decided to book a tour. I learn so much of history of St. Patrick church that this church is the original before they built St. Patrick 's Cathedral on 5th Ave. I was amazing knowing the history of catholic in New York and mystery behind. The underground was great, some people might say it was short time but maybe because I took a tour at the last round so I feel I spend amount of time down there with no rush. Even it only one level underground but the tomb is deeper than that but with the security and lots of reason they completely seal the tomb so no air in and out of the tomb and no one tough inside for centuries.

It wasn't quite what I was expecting, but it was still interesting. The tour lasts about an hour…read moreand a half. I have to say the guides were great. You could see how much they enjoyed what they were doing. Our guide shared lots of fascinating stories about St. Patrick's Old Cathedral Basilica, the history of Catholicism in New York City, and the NOLITA neighborhood. Anyone who's into history would definitely enjoy this. That said, I do think it's a bit pricey for what you get, but if you are really interested in NYC history, it's worth doing.

I can't say enough good things about this entire experience. The tour we wanted was sold out,…read morebummer. Sent a message to see what was recommended as far as the availability of a wait list or moving tickets from walking to bus tour would be easy. Scott himself responded, almost immediately with his recommendations. Purchased the walking tour tickets, put ourselves on the wait list for the bus tour and watched emails like a hawk for the few days before our scheduled date. The pizza tour Gods smiled on us and the wait list opened up. I called to get our tickets moved and talked to Scott who handled the whole transfer quickly for me because once the wait list opens up it opens up for everyone on it. He was very helpful in scoring those seats for us and understood the urgency. LOL. That's ALL before we even got to our first meeting place. We met the tour and Scott at Keste in the Financial District. I had read in my research that the tour stops aren't planned ahead and I was skeptical, but you could see him figuring it out as he figured out his group for the day. One of the attendees had taken the tour a year prior, they played a game of guess the spot so he didn't repeat stops for her and the very large group of family that she brought with her on this tour. There was one request for a spot in Brooklyn but he couldn't make it happen due to their hours, not that he wouldn't have moved heaven and earth if he could have. We had a smaller than usual tour group because of timing and a LI RR strike and you could just see that this opened up other options for places to go. After Keste we were able to do two stops in the Bronx, one in East Harlem. There was even an ice cream, water ice store next door to the last pizzeria. So much thought went into this route. Scott was able to take this group to places he hadn't been to in quite some time due to the distance and size of the group. Back to Keste-- what tour guide takes his entire group and takes over the kitchen, helping himself to dough balls and creating pies as he discussed pizza history?? We saw the kitchen and oven in each establishment and each shop was welcoming and friendly. Scott is a wealth of knowledge and enjoyed sharing his story and the story of all of the stops we visited. Pizza is an absolute passion project for him. Highly recommend!

Five stars for Scott's Pizza Tours, and that's only because six is not an option Yelp provides…read more Imagine a man who has taken the idea of pizza, which most people treat as a thing you fold in half on a street corner, and decided it deserves a Rosetta Stone. That man is Scott. We met him at Keste in the Financial District, and before he said much of anything, I noticed something unusual. Several of the people on our tour had done it before. They were back for more. That seemed as telling as anything else. People do not go on vacation and repeat the same bus ride unless something extraordinary is waiting for them on the other end. Scott does not work from a script. He looks at the group, he looks at the day, and then he consults the secret weather system in his head. Out came our route. Four stops, starting at our meeting point in Manhattan's Financial District and three more scattered like wayward toppings on the city map. Queens. The Bronx. Harlem. Lucky us. Scott told us that combination hardly ever happens. To him it was chance. To the rest of us it was magic. The stops themselves were like chapters in a book. At Keste we learned about the precision of Neapolitan tradition. At Patsy's in Harlem we felt the weight of history, coal ovens burning with the same stubbornness they have for generations. At Mario's on Arthur Avenue in the Bronx, an owner with stories longer than the line outside the door talked to us like we were old friends. At Philomena's in Queens, Scott was so at home that he even took a customer's order when the restaurant was swamped by our presence. Every stop had its secrets revealed. Oven temperatures. Dough hydration percentages. Family feuds. Bake times. Flour suppliers. How long a pizza can sit before the soul leaks out of it. Scott called over owners, opened kitchen doors, and invited us to peer inside the fiery mouths of the ovens like pilgrims gazing at sacred relics. Scott himself is difficult to explain without sounding untrustworthy. He is a human encyclopedia with a perfectly tuned sense of joy. He has a Rolodex in his brain that seems to contain the phone number of every pizza maker on earth. I mentioned Hamilton and he talks about Papa's and DeLorenzo's as if we were neighbors. Others mentioned Seattle and Las Vegas, and he told them where to eat, who to meet, and when to go. He casually suggested lowering the water percentage from 66 to 63 for another guest's home pizza dough, as if adjusting the tides. Then he mentioned that after our tour he would be home making 16 doughs for his guides, who were planning to test a new oven. I believed him. He also radiates decency. He runs Slice Out Hunger, a nonprofit that takes the love of pizza and turns it into meals for people who need them most. It is good to know a person can devote their life to melted cheese and still be entirely serious about kindness. This tour filled us with more than pizza. It gave us a sense of belonging. Everyone, from my ten year old to a pizza shop owner who happened to be along for the ride, was entertained and educated and full. Scott's Pizza Tours is not just about pizza, although the pizza is wonderful. It is about a man who has built a community, and who invites strangers to step inside it for a few hours. If you are a casual eater, a home chef, or someone who has already built your own pizzeria, this is for you. Five stars. The highest recommendation.