Tips: - The top sirloin and lobster tail is still a deal at…read more$25. - A 3% honest-to-goodness fee is applied to all orders, to keep prices low. Towards the end of my vacation, I wondered if Steinbach had a Salisbury House. My research showed that the eatery across from the hotel where I was staying at was a Sal's. It's now Chuck's Roadhouse Bar and Grill. A couple of evenings before I was set to fly out of Winnipeg, I returned to the hotel and parked. I then carried my drink caddy and bag into this Chuck's for dinner. There is parking around Chuck's. There are lots between the two businesses. I was greeted by a woman. She let me know that there was a booth and she'd get that wiped down. Cool. While waiting for her to return, another fairly young female staffer looked at the booth and asked if it was a party of four. I looked at her and said that it was me. All because the booth seats four and I'm waiting for it does not equate that I am representing a party of four. Super awkward. Why assume? I got led to my booth. I got a menu. I knew what I wanted. I craved the sirloin and lobster tail. I haven't had it since the pandemic when I ordered takeout from the Chuck's in Whitchurch-Stouffville. Malika was my server. She was attentive and wonderful while I dined here. I ordered the following items: - 7-ounce top sirloin and lobster tail - Diet Coke I substituted the fries for mashed potatoes for an additional $1.99. It was a good move. The Diet Coke was icy cold and fizzy. I loved it. Malika made sure that I had refills throughout my meal. Towards the end of my meal, I took the remaining ice in my final glass of Diet Coke and added it to my strawberry lemonade that I had been sipping earlier. She thought that it was brilliant that I re-chilled my drink. I liked that I didn't let the ice go to waste after I had finished my Diet Coke! My main had arrived. It looked good. Malika asked that I check that my sirloin's doneness was good. It was different. I hadn't taken a photo of my dish. However, it was a pro to make sure that the steak was prepared to my liking. I cut through my sirloin and it was perfect. It's standard procedure here. I don't know if that's a change since I last ordered a sirloin and dined in at Chuck's. Oh, how I have missed this meal! The steak was yummy. I thoroughly enjoyed eating it. The lobster tail was excellent. It was so fresh and perfectly done. I like that all the hard work was done to get the lobster tail meat on to top of the shell. I did pick at the latter to make sure that I got all the meat out. It was so tasty, especially with the clarified butter. I also dunked my sirloin morsels, corn, and mashed potatoes into the clarified butter. The mashed potatoes were so comforting. The skins were left, which I liked. The mashed potatoes were creamy, buttery, and delicious. I love corn. I was expecting it on the cob. This place took the work out of everything! I got corn kernels and they were perfect. My server asked if I wanted dessert. I frankly couldn't fit it in. She got me the bill, which was great. I paid with a credit card. I tipped and tapped. Done! We had a good chat about Steinbach. She said that it's small, but has everything. I completely agree, including this Chuck's. I'd dine here again when I'm in the city. (239)

Very unprofessional, ordred a roll (mango) read the description no where it said served with…read morecranberry, i am highly allergic too it , so when i asked for one without the cranberry they said NO , they told me to just take the cranberry off ....

Ordered take out. I was served canned tuna and told it was barbecued salmon…read more.. When I returned, because I thought it was an obvious mix up, perhaps I got somebody else's order.. I was told that I don't know what I'm talking about! Lol The lady was rather rude and actually wouldn't let me talk. Was my last time going here.

A friend catered a meal for our family after our Mom passed away. This was seriously one of the…read morebest meals we have EVER had. The brisket and pulled pork were perfectly done and incredibly flavorful, the mac and cheese was by far the best I have tasted, the coleslaw and beans were excellent. Highly, highly recommend!!

Kate always has something delicious on the menu!! Have never been disappointed! She also does any…read moreamazing job accommodating

Honestly, I don't understand the 3-star average -- my experience here was way better than that! The…read morefood was fantastic, the staff were friendly and attentive, and everything came out hot, fresh, and flavourful. The BBQ is legit -- smoky, tender, and perfectly seasoned. Portions are generous, and the sides are just as good as the main dishes. The restaurant was clean and comfortable, and service was quick even during a busy time. Not sure if they've stepped things up recently or if I just came on a good day, but I left completely satisfied. Based on my visit, Famous Dave's absolutely deserves 5 stars. The food served at this location, in my opinion, is just as good as the locations in the U.S., if not slightly better.

Food was really tasty. Service fast and friendly. Very generous portions. Cozy booths.read more

I did not care for this place at all. The slaw was flavourless. The two sauces provided did not…read moretaste good at all. The corn bread was so hard you could brick a wall with it. I'd much rather go over to famous Dave's. I have purchased ribs from the hawgs food truck at many different event and have always been impressed. I hope the food quality and taste is still being ironed out because they are a new restaurant.. very disappointing.

I hired smoking Hawg bbq to cater my wedding of 150 people. I just want to start by saying this is…read moreonly bad review I've ever written in my life. But I want to warn others that are going to spend thousands for a caterer. My husband and I went to the restaurant and tasted the food before we signed any contract. The food at the restaurant was delicious. We were very pleased and excited. The day of the wedding, Bernie was late arriving with the food. Dinner was to be at 6:30 he showed up at 6:35. He did not bring anyone else to help set up with him. So I had to ask some of my guests to help him carry in food. It took him approximately half an hour to set up with the help of my guests. When it come to the food, the meat was supposed come with sauce, which he did not bring and the meat was dried out, the Mac and cheese was dry macaroni. It was nothing like what was served at the restaurant. He also added on a last minute charge of 600 for gratuity. Which I have no problem paying for service but there were no servers helping guests get food. When something ran out Bernie would have to replace it himself. So when a guest of mine went to cut his own brisket, Bernie yelled at him not to touch it. I talked Bernie after the event and told him that I think I should get my gratuity charge refunded to me. He gave me a cheque for 200 dollars when I went to deposit the cheque the cheque bounced. If your considering a cater please save yourself the stress and don't hire this schmuck.

We went there, they didn't tell us they were closing at 7:00pm our food came about 6:30pm. We were…read morethe only two customers this creepy guy with big aviator glasses stood staring at us while we were eating, even when I stared back he kept staring. Not sure if he thought we were going to steal the cutlery but it was very bizarre and uncomfortable. Then at 6:50pm waitress said we would have to finish our meal and leave by 7:00 because they were closing. If they had told us that were would have done takeout. We will never eat there again, maybe takeout, their food is excellent but just soooo creepy!! Place needs an update pretty old and dated, carpet terribl.

Came here once and had butter chicken. It was good. They need to improve on the look of the…read morerestaurant, nothing is updated. Makes me question how the kitchen looks and if it's clean. Hesitate going back.

As a person who has lived in Winnipeg all my life, Evergreen is one of the best, if not the best…read moreChinese Food take out restaurants in the city.

I was told this place has the best BBQ pork in Winnipeg. Now coming from Toronto, I know and have…read morehad excellent BBQ pork before, but haven't had one nearly as spectacular so far in the city. I was finally recommended this place by a local who's my mom's friend. Let me begin to say that the 4-star is for the BBQ pork relative to other places I've tried in Winnipeg. Have I had better? Yes, nothing can compare to the goodness of BBQ pork in some places in the GTA. However, for Winnipeg standards, this place is probably top of the food chain. I had the BBQ pork with rice. For over $10 it was definitely more expensive than what I'm usually accustomed to, but I guess being in a city with limited BBQ pork options they kinda are able to charge a bit higher. Seating is limited. I recommend ordering take out from here. Don't expect much in terms of service here too, it's run-n-gun style. Once you're done, slap the bill and you're out of here. Even though I heard rumours that the BBQ pork quality has gone down here, I still think it's the best in Winnipeg. Because of that I will still come back if I crave BBQ pork and can't afford a 2.5 hour flight back to Toronto.

This little place is just for Take Out food orders. Please call or pick from the menu at the…read moreestablishment and then wait for the food. Pick it up and eat in your car or anywhere else. (They might have delivery too.) My date ordered the TNT Sushi and liked it a lot. He said it was not too spicy. I loved my "Dancing Salmon" because I was able to add cream cheese to it. It was full of seafood deliciousness. 5 pieces was not enough because of how much I enjoyed eating this meal hehe. We also tried the Pickle Rice Roll and it was surprisingly interesting in flavor and yummy. The pickle has a "Sweet vinegar" taste. More sweet than sour. It looks like a tiny sushi roll with rice and pickle. It is packed in 6 pieces. This place has a menu full of mainstream popular sushi and unknown, unique sushi types that I have not seen at other sushi restaurants. If you are a sushi lover and adventurous then I recommend this place.

The service was awesome! The food is typical pub fare but very good. The establishment was very…read moreclean and played great music.

3.5/5, +.5 for service…read more St. Louis Bar & Grill opened recently in Winnipeg, and I was excited given my experiences with this place in Toronto. I've been here twice now, and I'd say there's potential, but there's definitely some growing pains with this place. The restaurant is quite small. As of right now you'll probably have to wait for a table if you arrive after 6pm, especially if the patio isn't open. The hype machine has many folks wanting to try here, so keep that in mind. I'd suggest calling ahead to see what the wait time is during dinner hours. St. Louis is known for their wings, which was what I ordered both times. I usually go with their dusted wings for the slight bit of breading (they're not known for crispy wings, keep that in mind). They're famous for their Louis 92 BBQ, however both times I've gone so far they didn't have it in stock, so I stuck with their Memphis BBQ. It was good! It's probably one of the better wing places in the southwest part of the city IMO. The wing sizes are reasonably large, and they have wing nights on Tuesdays. I noted their A/C wasn't working the second time I visited, so I was pretty bummed about that as it was a hot summer day. Food does take a while to come out, but service generally was excellent both times I've been here so far. Maybe I'll give them a couple months to settle down before returning.

Best lechon and a very Friendly staff Right amount of rice…read moreand meat. Planning to order Lechon Belly for the Holidays

They have the best Filipino food especially if you get big party orders. Dinakdakan and Lechon…read moreabsolutely amazing taste. For the price and their great service make sure you try it when in Winnipeg. 10/10