The most incredible food! Filet Minno for two, cheese potatoes, and finally chocolate moose all…read morewas out of this world! The French are not to be out done.

This card has a restricted selection of dishes per course. Additionally, on each table there is a…read moresmall chalk board containing a small selection of dishes of the week/day. I ordered the soup "du jour" i.e. the soup of the day. It was a pumpkin soup, which was delicious. The main course was a skewer of monkfish accompanied by 2 prawns, vegetables and potatoes. In my opinion they should have left out the two prawns as only their short tail was edible. I liked very much the fish and the vegetables, but the potatoes were a little mushy. The dessert pear Belle Hélène was a nice conclusion of the dinner. The three course dinner came at around 40€, water and a glass of wine included. I will definitely return, but next time I will probably try one of the meat dishes.

The worst beef filet accompanied by a poor service. Stay away if you don't want to waste your money!read more

This restaurant is not located in the city centre (13 km outside centre of Basel) but can be…read morereached by tram easily from town in 15 mins. It is well-known in the neighbourhood and I later found out that it is awarded with one Michelin star but the owners which are a young couple are pretty low profile about it as I did not see anything when I entered the restaurant. Pls see my full blog post at: http://gourmettraveller88.com/2008/07/01/restaurant-sage-basel-switzerland/