Para mim, o melhor restaurante de massas do Rio de Janeiro. O cardápio é amplo e o serviço sempre…read moreimpecável. Os nhoques são os meus preferidos. Já viemos muitas vezes, por muitos anos, e com vários amigos e familiares e nunca nos desapontamos. Recomendo, mil e uma vezes

Um verdadeiro restaurante italiano escondido atrás de um mall na Barra. Romano, chef…read moreatenciosíssimo. Menu sem invenções, que infelizmente estão na moda. Nada de "revisita" da cozinha italiana. Comemos um "tagliolini ai funghi freschi" digno de aplausos.

I stopped be here tonight to grab dinner since I'm staying at the hotel right next door. I looked…read moreat their menu on their website first so I had an idea what I wanted. I walked to this place and there was a gentlemen at the tent waiting to greet people. Then a lady working the front desk open the door for me so I think she was the host. They let me choose where I wanted to sit so I chose the table next to the bar. The restaurant is very nicely decorated inside but kind of dim where the bar is. I got the 609 Medaglione with targone salsa, I asked for the targone salsa on the side and used a English to Translator app since the waiter couldn't understand me. He never asked how I wanted my steak cook so I was interested to see how it comes out. I also ordered a coke for my drink. The food did take a while to come out but it was worth it. The filet mignon was cooked to medium rare and I actually like the targone sauce. The bacon was in the sauce so be aware of that. The gratin potato I thought was decent, just needed salt and ketchup but my overall meal was delicious. The service here was fine for me and I'm pretty sure they knew I'm American. I paid with my credit card and there was no option to leave tip so maybe it's already included.

The food was incredible. No one spoke English other than the manager, so he came and took care of…read moreus personally. The outside isn't much to look at but the inside is beautiful and rustic. This was the best food experience we have had on our South America trip.

Every pasta dish is amazing! They make everything fresh and cook it to perfection. Fresh…read moreingredients and not overly seasoned. It's simply great! The salmon carpaccio is also recommended and at some point I will update this review to include the meat dishes and pizzas which look great but I never got to them since the pastas are all so good. One thing to note is this is a cash only restaurant and the tip is not included (but please take care of our waiter!)

Got to this Italian restaurant for dinner, we have got a great service and the food was amazing!…read moreHighly recommended

Everything here was perfect! The wait was ok, even with a…read morelot of people before my turn (30/40 min table for two) Pizza italian style was amazing, delicious. 8 slices with strong taste! Not expensive. I'll be back in every trip to Rio. Love it!

This is my favorite sit-down spot for pizza in Brazil (I say Brazil because they have locations…read morespread throughout major cities). As a local chain, there aren't an overwhelming number of outposts, and the pizza is good enough that I've seen lines at both this Rio and São Paulo location. The large restaurant can hold a number of people and it's nicer than a typical grab and go pizza place. You'll find locals making the queue to celebrate their birthdays and other special occasions. If there is a line and you don't feel like waiting, I recommend grabbing a table in the bar area and ordering your pizza to-go. While we waited, our trio enjoyed a few beers and by the time the pizza was ready, so was our table. We simply asked them to skip the to-go request and serve us at the table. The menu is chock full of different pizza options and you can't go wrong.

We stopped here after a full day of shopping. Luckily stores and restaurants are open quite late on…read moreweekdays (until 11pm). Service was polite and the dishes were delicious as we've come to know at Quadrofolio (they have another restaurant in Leblon). The prices are fair but maybe on the higher side for quality ingredients. A duo of bruschettas runs R$28 but are filling enough to make a small meal and are quite tasty. They were offered with freshly cracked pepper or grated Parmesan, as an proper Italian restaurant should serve. The suco of abacaxi and hortela (a typical mix of pineapple juice and mint) was nicely presented, though strong on the mint side. They serve your beer with the standard ice bucket on a stand so it stays cool even in the air conditioned mall. Finally, the Gorgonzola risotto was consistent, prepared and delivered as delicious as their main restaurant with a flourish of pear. Well done and a satisfying way to end the night.

Good service. Waiters are quick and some speak English…read more They have an English menu. Great food. Big portions. Business Lanch 43 BRL.

It was raining and it was pouring but it was close to the BRT station so we ended up here. I…read morewanted meat so I ordered the Steak With mushroom Gnocchi to try the best of a toasts and pasta world. I was let down on the sauce because of the heavy handed was of the black pepper in the dish. The star of the dish was the gnocchi which had a nice chewy texture. Would I come back here? Yes but only when it rain and is close by.