I've been to other Brazilian steak houses but nothing like this place. It's always nice when you…read morecan experience authentic cuisine. The rules are the same red means no more meat, green means bring it on. Of course the salad and sushi bars are designed to fill your tank before the meat comes. DON'T DO IT!!!!! Save space for the meat. That's why you come to a Brazilian steak house. We were a party of one hundred so hats off for serving all of us and the normal patrons. Most of the meat was tender, juicy and well seasoned. Occasionally, I had a dry piece but that was the exception not the rule. The wait staff was super friendly and did there very best serving a bunch of gringos who don't speak Portuguese. The desert platter was pretty yummy as well with all kinds of options pictured below. Exciting atmosphere and fun place to eat.

This place is a hidden gem! The rodizio is BRL 79.99 per person. The quality of the meat here is…read morecomparable, and in some cases better than the Fogo de Chaos and Vento Harraganos of São Paulo. Highly recommended! The service is wonderful and the wait staff pays great attention the customers needs.

I would avoid, especially if you're coming from the states…read more There were multiple tables dining, yet the staff only had one Picanha skewer going. It would take over 10-15 minutes just to get another slice of Picanha, yet they kept bringing bottom sirloin and other cuts. Also, the bottom sirloin was not as good as the other Churrascarias in Sao Paulo (Jardineria, Barbacoa, etc...). The pincaha was still very good at this location, but you could tell they were trying to get rid of their other cuts first. The staff also kept messing up our bill. For the price point and quality of the other cuts, it's just not worth it. There are too many other great Churrascarias around the city. For the record, I only went because of how close it was to my hotel. I'm actually surprised the Fogo de Chao in the states have better quality and service.

Service is great - best service I've experienced in a while. However, the quality of food isn't the…read morebest since it is buffet style. Also since we don't speak Portuguese we didn't know what we were eating.

Its a secret place, not like other place of Bom Retiro, more quite!…read moreIt's a nice place for happy hour with friend after work. The negative is waiter are slow, but who care it's for relax, time isn't important!!!

According the the SP Free Walking Tours, Sana Tereza is the oldest bakery in São Paulo. Of course,…read morethis was our lunch stop during the downtown tour. Usually, food stops during tours are "touristy" (for a lack of a better word) BUT Santa Terza proves that wrong. If there is one thing you have to order, it's their coxinhas. Usually, bakeries take shredded chicken and mold it into the shape of a drumstick, cover it in dough and either back or fry it. At Santa Tereza, they use an actual chicken drumstick! My friends and I still regret not buying a bag to go, as it was impossible finding another bakery in town and Rio that makes their coxinhas like Santa Tereza. Of course they do sell the shredded chicken coxinha at Santa Tereza. They sell many types of baked goods but I highly recommend sampling their pao de queijo.

This spot was pointed out to me as the oldest bakery in Sao Paulo so I knew I had to try it - it…read morewas very good! I had the pao de queijo and it was really good - nice texture, nice cheese flavor. They have a ton of items to choose from and it can be overwhelming, but if you go with the traditional favorites, those are probably good options. The price point is good too.