From the owner: Unser kleines aber feines Lokal bietet Ihnen knusprige Pizzen aus dem original italienischen…read moreSteinofen. Bereits seit Jahrzehnten ist Toni dabei seine Kunden Tag ein Tag aus auf herzhafte Weise das Essen zu servieren.

By far one of the worst pizzas I have ever had in Germany. It was supposed to be an American Style…read morepizza, but the only royal thing about the place was the price. My pizza costs three times as much as its equivalent at an Italian restaurant in Germany, and was soggy and soft, with no crust! The ingredients are not all fresh: tinned tomatoes, tinned mushrooms and tinned peas (whoever wants those on a pizza). Avoid, expensive and unappetizing!

This is a very pizza-dedicated place. Just pizza, salads and pizza-ish stuff is offered. We ordered…read morea lemonade, and a beer from tap wich were both good and reasonably priced. After ordering our main dishes a waitress served a small plate with really delicious garlic knots and 2 dips. Our pies were damn good. I had a fresh babyspinach-bluecheese 'GORGONZOLA' thin-crust one. Damn - one of the best pizzas i ever ate. My girl chose a vegetarian thick-crust one - i forgot the name but it was also very good. The crust of these pies i crisp and moist at the same time. This is definitely a place we will remember. Nice interior und good service.