Ate there on n a walk from train station to our hotel based on location and Yelp review. Only 3…read morecustomers, but the food was fabulous. l had a bigger volume of muscles than I have ever been served, with good sauce. Spouse had perfectly cooked salmon. Extensive wine and spirit list. Would go again if I were nearby. One other couple there were long term locals...

A nice space, a good wine selection, and some great seafood made for a very enjoyable evening. I…read morehad a baked herring meatball appetizer, which was yummy and paired nicely with a crisp Portugese white. I was going to have the Greenland halibut, but the waiter suggested a slightly cheaper option, their Greenland cod, which was fantastic. The risotto with Spanish chorizo added a nice depth to the dish. Again, a good wine recommendation complemented the meal. Dessert was a zabaglione/whipped cream dessert with raspberries and meringue crumbles. Paired with a glass of vintage port.

Had wine and dumplings - spinach and meat. Yum local fav! The staff is excellent including Alona,…read moreDomenika, and Wojtek! I stayed at this Courtyard Marriot and this kitchen/lobby bar is one of the best asset of this Gydnia, Poland hotel. Variety of wine selections but their Malbec hits the spot! Thank you!

From the owner: GåRD Nordic Kitchen to przytulne skandynawskie wnętrza, gdzie Szef kuchni kreuje dania z pasją,…read moreperfekcyjnie łącząc nordyckie tradycje z nowoczesnymi trendami.

It has very good fame in the city. The interior is very interesting and the atmosphere is nice. The…read morehave a wide selection of cocktails and burgers with reasonable prices. The burger was good, but could be slightly improved - I guess they need more experience. I'd recommend making more of their own ingredients rather than ready-made stuff. The service needs to learn how to be more professional and friendly as they are not very encouraging. All in all it is worth the visit, and I believe that over the time it will improve. UPDATE 2018: from 4/5 to 5/5. Great job.

Wow, amazing! Great beers, huge burgers and portion of fries. Ordered the pineapple burger, so good…read moreI didn't get a picture of it.

So good! Had the mince meat boiled pierogis, baked chicken…read more& rice with red sauce & Nutella for desert! All were delicious!

A wonderful place. A hidden champion!! Cosy, modern and…read moreexcellent pierogi. Like "at home from mama" Daily soup vary. Smoothies and fresh juices are available as well. Young team is running this place. Clear recommendation!!!

This place presents me with some challenges to be fair in my review…read more I don't have enough polish (almost none) to engage with the locals and I'm totally ignorant of the society and its norms. So first things first, it was the halibut in chanterelle sauce at about a tenner that really attracted my interest. My wife opted for the salmon main with chips, which she enjoyed. So my first problem arose when the wait staff took quite a long time to bring the menu to us in an almost empty restaurant at lunchtime and there were no pleasantries nor smiles when, after far too long, a waitress eventually brought the menus. Yes it may be societal but this place was unique in our dining in Poland as everyone else at least was friendly - I bang on about this. When you dine out and pay over your hard-earned it's the hospitality industry - so being hospitable isn't just a clue but it's expected and frankly courtesy and a smile costs nothing. So when the food eventually arrived I was given the wrong dish - it was supposed to go to the next table and quite literally I was just about to take my first bite when the fuss stopped me. So once I got my halibut it was a delight. The fish was beautiful and really tasty. Five star alone and properly cooked. The chanterelle sauce too was excellent, again five star alone but I got about two tablespoons of sauce, far to small a portion. The plate had a vivid ghostbuster green oil that well out portioned the chanterelle sauce yet this gunge wasn't even mentioned on the menu. Now what was totally unacceptable was that the plate was stone cold. The chanterelle sauce was cold. The mashed potato was also cold and the barely warm fish cooled very fast too. This is zero star. Restaurants should never put hot food unto stone cold plates. In addition to being stone cold the potato mash was utterly and truly horrible. Waxy potatoes with the consistency of wallpaper paste rather than buttery floury potatoes. Waxy potatoes might work roasted or in potato salads but used as a mash they were truly awful. They may have been slightly better tasting had they been served hot but I wouldn't take them again free. I wouldn't conceive of returning here. The cappuccino was very good though. It's a borderline three stars but I believe I'm being generous.

I've just had one of the best meals in my life here. A duck leg was more incredible. Coming right…read moreof the bone. Great job chef Olek!

I just arrived at Sztuczka and unfortunately the odor in the restaurant is almost unbearable. It…read morehit me as soon as i walked in. I feel grease in the air and the smell is terrible. I am sitting here wishing this meal were already over. I ordered a Greek wine which is excellent. The service so far is very good but the smell is awful and I am seated in a far corner away from the kitchen. I am actually getting a headache from the smell and I can imagine my clothes will smell until I get them dry cleaned. The server just brought the amuse bouche and it was excellent. Very savory and tasty but as soon as I finish I breathe this very smelly air. It's really bad. Visually the dining room is lovely. Very sophisticated and the lighting is lovely. The music...smooth jazz. And yes, I have a headache from the smell and I never get headaches. The second amuse bouche came and failed miserably. The flavors were not good together at all. Think Miracle Whip and chocolate. The smell of the room is overpowering this entire experience. I just put on my mask to see if that would help and it does...very little. This is not a good experience. The octopus starter just arrived and it is entirely too large. The octopus is cooked well but the concept of the dish misses. Cubed deep fried potatoes with chorizo, which is overpowering and tomatoes. Too greasy..:.It's just not right. It has an unpleasant after taste. This chef is trying to be creative and just does not have a skilled hand in combining flavors. Two nights ago I ate at the White Rabbit at the Château and Relais property Quadrille here in Gydnia and that meal was perfection. I am still finishing my review for them. This restaurant is missing the mark and, sorry to say this again, the smell is completely unacceptable. The air is very sour. I was just brought a palate cleanser. A granité of black currants, citrus and coriander. I do not taste the coriander at all. It is refreshing but nothing special. It does get rid of the after taste of the octopus so there it succeeds. Some of you may think I am over reacting to the smell. I am not. This is intense. I can't wait for this meal to be over. What a shame. The server just brought the beef duet and it too fails. The beef is too salty and I love salt. The sweet potato puree with the potato sausage was just wrong. I took two bites and that was it. The poor tastes coupled with the unbearable odor of the dining room made it so bad that I just needed to leave. And yes, my clothes smell...they smell terrible. This was not a good dining experience and I really wanted it to be. Chef please first take care of the ventilation and the rethink your flavor profiles.

Let me start with " I don't yelp often". Our entire…read moreexperience at Sztuczka was wonderful from start to finish. My fiancé & I were visiting from San Diego and from a simple recommendation from a friend we decided to have lunch here. This place is unbelievable Service is top notch only to be out done by the food preparation and timing. I would recommend this place to anyone & everyone looking for an incredible meal with an eclectic menu and the finest ingredients. If Michelin star rating means anything to you, this place surpassed the few others with the same rating My advice...Go for it and enjoy. You will not be disappointed.

Really good fish soup. The cod was very good. Service prompt and pleasant. The front patio is being…read morerenovated but the interior is nice, very relaxing space.