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    Barra de Pan

    4.0 (39 reviews)
    Closed 6:30 pm - 9:00 PM

    Barra de Pan Photos

    Business Info

    BARRA DE PAN ATMOSPHERE

    What's the vibe?
    Intimate
    Outdoor seating

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    Recommended Reviews - Barra de Pan

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    The little cute kitchen
    Veronica V.

    PLEASE NOTE A RESERVATION IS REQUIRED FOR DINE IN AND DINE OUT!! I saw someone say they drove an hour and it was closed. Either way, they would have not been served. I follow Barra de pan on IG, that's the best way to be notified of a menu being posted. Lucy posted she would be posting her menu in a few min, however, it wasn't until an hour later the menu appeared. It sold out in 5 min. Probably less as I kept updating the foodnome page. You can tell the app was severely overwhelmed with people attempting to place a speedy order. The page crashed me for me 3x and I finally got in. I ordered the Birria tacos 9/10 And the carne picada 8/10. The portion was quite small for the price. I also got the arroz con leche which tasted exactly like my moms. 10/10 And finally the Strawberry agua Fresca. 9/10. It kinda tasted like a light mix of nesqik strawberry milk. Still good though. I would return to check out different items. It is very home cooked tasting. So it delivers what is promised. Check it out but make sure you have a reservation! Note** there were people highly upset that she does not take walk ins. Research before you go people.

    Entomatadas, so good and Chilaquiles with steak picado in the back
    Varinia R.

    Barra de Pan is one of my favorite places for Mexican food. Chef Lucy cooks food out of her home and has transformed her backyard into a beautiful restaurant with Mexican charm. She not only makes Mexican food, but also makes pizzas out of her brick oven that's in her backyard. The way to order food is by downloading the foodnome app and following her on there and also make sure to follow her on Instagram at @barradepan2020. Every time she posts a menu, the app will text you to let you know but there are times the app doesn't text you. So it's best to follow her on Instagram because she will post on there and let her followers know there's a menu up on the app. There are also times she doesn't post on the app and will just post on Instagram that you can come to her home to purchase food and pay with exact cash, venmo, or zelle. I love all the things she makes, but I have to say my favorite are her chilaquiles with steak picado, carne en su jugo, chile verde, cochinita pibil, and her champurrado (I hate to say it, but yummier than my mom's. I think Lucy uses chocolate from Mexico?) All her food is packed with flavor and some of the best I've had and I've eaten a lot of Mexican food from different restaurants and Mexican stands/trucks. She's always friendly and will talk to her customers. Happy I found her delicious home restaurant and that it's close to my home.

    Carrot cake, pan dulce, and hot chocolate
    Elliot V.

    This place is such a good hidden gem, it's someone's backyard but don't let that stop you. The decorations and the lighting were great, it's clean and the personnel were really helpful. I got the hot chocolate and the carrot cake, and to my surprise it passed my expectations. :)

    Priscilla D.

    Amazing pizza! The owner, Lucy, is the sweetest lady and she created her backyard into the cutest outside restaurant. She has a homemade brick oven that she cooks the pizza in. Omg the crust is doughy and the flavor is incredible. Highly recommend the hawaiian pizza and the pepperoni pizza. The lasagna was yummy too. The cheesecake was delicious. Definitely coming back!

    Coffee Night at Barra de Pan
    Tina N.

    Chef Lucy is warm and friendly with her customers. We had the opportunity to make it to her Coffee night and sampled each of her coffees and cakes. All were wonderful and really can't go wrong. The next night she offered a Taco night, we were able to get a spot. Tacos were amazing. Lucy appears to really enjoy cooking and taking care of her customers. Thank you Lucy for the beautiful place to sit and eat and meet new people.

    Carrot cake

    Sooooo sad, just moved out here from Orange County and wanted to try this place out, but couldn't because we were so far away....I got a piece of carrot cake and a horchata...drink was 5$ for a kid size water cup. Carrot cake isn't even the size of my hand and it was also 5$ wife got a coffee for 5$ and it was mid..also a cinnamon bun for 5$ and it was sooo dry...I'm all for supporting small business but this is such a rip off....to top it off we had to wait an absurd 30min for the food, when we made a specific time to pick it up. I can go somewhere else and have it be worth the money and get it way faster...please do better with your business. Never coming back...

    Tamara M.

    Amazing experience! My husband and dad made reservations for coffee night with some delicious dessert. I ordered a cafe de olla , my husband and dad both ordered an Aztec Mocha . We shared a cinnamon roll , sporcamuss, and molletes de mantequilla. All item were so tasty! My dad and husband both said the molletes take them back to their childhood. I can't wait to be back to try her more savory meals :)

    Kristin G.

    We found this place by accident :) and I am so glad we did! The chef is so sweet and very informative about each meal that is served. Very nice clean environment, private and cozy. To reserve your visit you just go on foodnome.com

    On pozole night
    Karina G.

    Omg if you haven't tried her food you are truly missing out she's amazing and the service it's on point the ambiance at her place it's very welcoming... it's like mommas food confort food to the heart

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    2 months ago

    Fantastic food, we have been here a few times now and the food and ambiance is always great!

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    4 years ago

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    Photo of Lucy S.

    Lucy S.

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    4 years ago

    Amazing atmosphere and equally amazing food and service! A hidden gem- gracious host and food that is out of this WORLD.

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    Lucy S.

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    6 years ago

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    Lucy S.

    Great pictures! Thank you for your review!

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    6 years ago

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    6 years ago

    Excellent food, atmosphere and service. I highly recommend dining in and take out! Lucy and staff are fantastic!

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    Lucy S.

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    6 years ago

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    Lucy S.

    Thank you for your great review, Karen.

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    5 years ago

    Great food and good people. Glad I found them and looking forward to delicious meals!

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    6 years ago

    The food is absolutely amazing! Great service and such a wonderful place to share a meal with friends. The pizza is by far my favorite.

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    6 years ago

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    Lucy S.

    Thank you for your review. We look forward to serve you again.

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    6 years ago

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    Barra de Pan Reviews in Other Languages

    Ask the Community - Barra de Pan

    How do you make a reservation?

    You have to follow their IG for when menus are posted, that's where they post info for the Foodnome app/site.

    Do you really open at 7pm? I'm trying to buy something after work before I head back to Ontario.

    You must order through Foodnome app. It's by reservations only . She doesn't open everyday.

    We read on this page that you will be reopening on Aug the 15th this month. * Is this correct information ?…

    Barra de Pan will re-open August 15th but no walk-ins will be available (reservations only). In order to dine in, you will need to order through the food nome app (foodnome.com/barra-de-pan) after a menu is posted. It is recommended to follow Barra… 

    Please add your business hours and do you take reservations?

    We operate differently than a regular restaurant because we are a home restaurant, our hours and days of sevice vary a lot, our meals have to be pre ordered via foodnome.com/barra-de-pan… 

    Do you accept walk-ins?

    No, per county guidelines Barra de Pan may only accept reservations through the food nome app (foodnome.com/barra-de-pan)

    Hey good morning What are the hours and days?

    Hi we just updated the hours. They reflect the times we are generally open, but to get for sure times and to reserve your meals follow us on Foodnome. That's where we post the current dates, menus and times. Thank you!

    What are the hours of operation?

    We operate differently than a regular restaurant because we are a home restaurant, our hours and days of service vary a lot, our meals have to be pre ordered via… 

    Would you consider putting a chorizo pizza on your menu ? Husband favorite

    If we have chorizo cooked and ready when we post our pizza nights, yes.

    When do you make the bread pudding & cinnamon bun?

    Monday nights

    Hi do you have regular hours?

    No, we only open three or four times a week, usually after 6:30 pm. Our menu varies from Italia pizza and pasta to regional mexican food

    Is it reservation only or are walk ins welcome?

    Reservations through foodnome.com/Barra-de-pan. You can also follow us on Instagram "Barradepan2020" for menu updates

    This is awesome! What are the hours?

    We usually open after 6:30 pm on Mondays, Tuesdays, and Fridays

    Hola, cual es el horario para el sábado?

    No habrimos todos los sábados, el horario y la comida cambia mucho, es mejor seguirnos en foodnome.com/barra-de-pan o instagram "barradepan2020 "

    Don’t See Your Question? Ask Away!

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    De Poca Madre Brunch Spot

    De Poca Madre Brunch Spot

    4.0
    (575 reviews)
    1.1 mi
    $$

    adriana was our sever today she was so nice and friendly, and she take care of us even that she…read morehave a lot tables , food was so good , and everything was 10/10

    ​I really enjoyed brunch here! The vibrant colors, furniture, and artwork all work beautifully…read moretogether. They also had festive decor up for the World Cup, which was playing on the TVs and added a great energy to the room. ​ ​The service was awesome! Our server was incredibly friendly and spoke to us like we'd been friends for years. She was so cool. We ended up staying for hours just enjoying the vibe of the brunch crowd and the soccer fans. ​Food & Drinks: LOVED! ​The Mimosa Flight (~$9 per drink): We shared this between two people and it comes with 8 different flavors! It included peach, pineapple, strawberry, cranberry, orange, pomegranate, and I think mango (can't remember the last one, sorry!). I love that the glasses were actually filled. I watched them make them, and it's a majority of champagne with just a splash of juice. ​Chilaquiles: This has become my absolute favorite breakfast dish lately, so I try it everywhere. It was very yummy here! It comes with eggs, and I added steak for some extra protein. The presentation was beautiful, too. Highly recommend! ​Steak & Eggs: My friend ordered a dish that had a different name on the menu, but it was essentially steak and eggs. She said it was absolutely delicious. ​ ​The bathroom was clean, and I noticed they have a changing table available as well, which is always a great plus. ​Overall, I had a really good time eating, drinking, and talking here. I will definitely be back!

    Photos
    Entrance
    Entrance
    Green chilaquiles
    Green chilaquiles
    Birria Benedict

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    Birria Benedict
    Tacos Puro Jalisco

    Tacos Puro Jalisco

    4.2
    (209 reviews)
    2.6 mi
    $$

    Some of the best authentic Mexican food I've had. The adobada was juicy and well seasoned and every…read morebite was a blast of flavor. The asada was just as yummy! The quesabirria was a one of my favorite things on the menu, one of the best I've had. Everything I had was top-notch! One of the best parts was the salsa bar. They had onions, cilantro, red sauce, green sauce, limes, everything you could want for your tacos. The service was quick, even with a large lunch crowd coming in. The restaurant filled up quickly, the dine-in seats were all about taken and the outdoor patio was filling up too. The parking lot was very limited and one way, so just know that when pulling in. I'd love to come back! 10/10 would recommend.

    I was passing through the area and was craving some quesabirria tacos, so I found this place…read morethrough Yelp. The reviews looked solid, so I figured, "Oh what the heck, why not?" I ordered in advance and went to pick up my food, but since I was starving, I ended up just eating there on their patio. The tacos were okay. Personally, I thought they were pretty mid and not as flavorful as I was hoping they'd be. They did have a spicy sauce that I dipped the tacos in, and that definitely helped the flavor. I personally didn't love the tacos, but to be fair, I also didn't try anything else on the menu so I can't speak for the rest of their food. The place itself is a decent size, and the patio area is actually pretty nice. The staff was very kind, my order was ready right on time, and I appreciated that they weren't stingy with the sauces. Overall not a bad spot, but the quesabirria tacos just didn't fully hit for me. Oh well *shrug*

    Photos
    Tacos Puro Jalisco
    Tacos Puro Jalisco
    Tacos Puro Jalisco

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    Bahía Grill Cocina Mexicana

    Bahía Grill Cocina Mexicana

    4.2
    (168 reviews)
    1.0 mi

    Fabulous!! This place is so good. The carne asada…read morequesadilla is huge and satisfying. The salsa is extremely tasty. Not the biggest fan of the California burrito, but we will definitely go back to try other items.

    In a world where chips and salsa are a given if you are frothing at the mouth for good Mexican…read morefood, there is a lot to love with the chips and salsa here. The chips are fresh, super thin and crisp, lightly salted. The salsa one of my favorites. I don't know why others cannot make them the same. I can see a plate of impeccable nachos in my future here. Camarones, Mojo de Ajo style, no head, no shell. The shrimp were nice sized, but obviously overcooked. Mr B said that a couple even tasted old as well. Too bad. On the other hand, the sides, beans and rice, were sensational. Done beautifully, with very rich flavors, I would come here just for those two items. My garlic shrimp burrito was filled with smaller sized shrimp than his, their awesome rice, some fresh salsa, and a pink dressing (?). The shrimp tasted fine, not overcooked, but not overly garlicky. And usually I dislike rice in my burritos, but this combination was an exception, a real winner. I recall having an amazing carnitas here on past visits that I really must revisit. Hmmm. This is beginning to sound like a carnitas nacho plate would be the right thing to do. The interior is very attractive with their colorful and vibrant murals. Great World Cup soccer playing on their TV. The server was absolutely attentive. A good little place worth s return visit.

    Photos
    Bahía Grill Cocina Mexicana
    Surf and Turf Chilaquiles
    Surf and Turf Chilaquiles
    Margaritas

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    Margaritas
    Taqueria 2 Potrillos

    Taqueria 2 Potrillos

    3.9
    (961 reviews)
    0.5 mi
    $$

    Recently stopped in for some tacos, ended up getting other items as well. The have a killer 2 for…read more$22 allowing you to get 2 of a variety of the most popular items. Check my picture for the information. I ended up getting the 3 taco plate (2 asada and 1 carnitas) and the XL meat quesadilla with asada. The carnitas was really tender and delicious. The asada was good, but it was not my favorite. I have a thing with chewy fatty pieces and I understand it is common in lower quality cuts of flap meat. This asada had quite a few pieces I had to spit out because it was just too chewy. The refried beans were good, also not my favorite though. The quesadilla was good, I liked the grilled cheese cooked prior to folding it into the tortilla with the meat. Nice touch. That grilled cheese makes a huge difference. The next 3 taco plate had pastor, asada, and shrimp (except they actually gave me fish instead). At least my girlfriend enjoyed the fish taco as well. The tacos were loaded with meat and hard to pick up. That's the best! The pastor was tender and juicy. The fish taco was freshly fried and loaded with toppings and sauce. After paying, I asked for salsa and onions/cilantro cups so I could grab it from the salsa bar before leaving, but the lady turned around and grabbed me prepackaged salsa of each kind, bagged onion and cilantro, and limes. Super nice! Salsa were all really good! Especially the green avocado salsa. I'll come back for carnitas when I'm in the mood for tacos/quesadillas. I'll probably avoid the asada though. Just not my favorite.

    Years later, they still have the most frustrating ordering experience from any Mexican restaurant…read more You wait what seems like forever to get your order taken by the cooks. It is always so loud so they can barely hear most customers ordering . You order a few items at a time and they make them as you order them. It takes a while. You are then forwarded over to the cashier while you are waiting for others to checkout and order their drinks. You then order your drinks and salsas along with condiments all while your food is getting cold. With only two-three customers/parties ahead of me, I usually average about 45 minutes just to get my food and pay for it. The food. Make no mistake, they make really good food. Love their al pastor, delicious tortas and burritos. Great salsas. Delicious aguas. Good menudo but you have to check to make sure they put the grano in even when you ask for it because they have forgotten on a number of occasion. This place would be so much better if you could just order your food with a cashier and then just call you when it is ready. It would be so much more efficient just like every other normal place. Cooks are usually nice here, cashiers are usually a little frumpy. Plenty of room for parking and sitting. It is a good size inside. In the summer it is very hot inside and the ac units cannot keep up. If you try to be smart and order online, most of the time they will not start making your food till you get there.

    Photos
    Taqueria 2 Potrillos
    Taco Quesadilla Pastor and Asade
    Taco Quesadilla Pastor and Asade
    Taqueria 2 Potrillos

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    Barra de Pan - mexican - Updated August 2026

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