I came in January and it was very crowded, mostly with Dutch and Americans. Inside was packed, but…read morethe waiters were doing their best and the beer was good. I guess they tout that they are expensive for bars in Austria. It cost about 6 euros for a beer and similar for a shot of Jaeger. At one point they started blowing bubbles, which added to the fun ambiance. The music was a bit chaotic but definitely catchy, and can be heard from down the street. Super fun time, but be careful as people get extremely drunk and there is a lot of broken glass.

We had lunch here twice and went in around 2:30 - which was great because then we had a table for…read morewhen the apres started! On Tuesday we didn't need a reservation but on Friday we were barely able to get a table at 2:30. I'd recommend making a reservation on Friday for lunch if you want a good spot for apres ski. But on Friday, we sat in the back room (which had gorgeous views)! The food was very good - we enjoyed the fall off the bone ribs, the burger, the chicken wings & especially the hot chocolate! Would recommend for lunch & would definitely recommend for apres ski but be careful skiing down!

This place is a must visit for après ski. Fire and ice is a proper club with stripper poles and a…read morenice upstairs. Lots of seating outdoors with a convenient bar and the dj playing current top dance hits. Plenty of beer and schnapps to go around. This is a definite visit along with the place across the street.

It's a nice bar/club with some good mixture of musics. A great place to sit outside and have a nice…read morebeer or cocktail after shredding. Drinks are not cheap, but it's about the avg. price in Ischgl. Services are nice, people are chill here !

Excellent bar service and fillet steak is nicely cooked and yummy Highly recommend it.read more

If you are skiing in Lech or Zürs, this is definitely a place you should try. During winter season…read morethis place is packed for lunch as many skiers come here to take a break. The Schneggarei is located in a typical ski hut just at the bottom of a piste. Just come down the slope, take of your ski and you're in. The setting is all wood, rustic and very cozy. Service is friendly, quick and efficient even on a busy day. For lunch they have a smaller menu so that the waiting time for the guests is as minimal as possible. I can recommend all of their pizza which come from a brick oven. The crust is thin and crispy. The burger is nice as well, the bun fresh and crispy, the 100% beef patty done perfectly to your order. Excellent value for money. I'd be happy to come back for dinner to try out different dishes.

Oh dear Qype, you don't have a category for "Ice Bars" ?! Actually, the bar wasn't made of ice,…read moreyet, as it's not quite cold enough apparently. It certainly felt cold enough at this outdoor oasis of hot alcoholic drinks, bon jovi classics, and vantage to watch people sledging down the main street. That's mainly because it's at 1400m and outside, so you won't miss it when you visit beautiful Bergün!