I've lived in Raynes Park all my life but have only eaten out there a handful of times. Last night I decided to change that and embark on a new wave of exploration into my local town. I grabbed a willing sidekick and rocked up at Bar 191.
We walked in and were given a choice of tables (see Zizzi's Twickenham review. Grr. I'll let it go at some point!). The lady who came over was polite but very firm. She did not smile as she greeted us which was a little off putting.
We sat down and looked at the wine list which had an international bouquet of choice and was impressive for a small restaurant. Each bottle was described well, making it easy to blag some wine knowledge to a hot new date, and most are served by the glass as well as by bottle. We ordered a Spanish Birlocho due to it being 'Citrusy with notes of fennel and a fresh & lively taste. Good balance and long aftertaste. Very dry.' (See what I mean?). It was a very good choice and with the amount of wines available, the menu will satisfy the pickiest wine anorak.
The food menu was split between hot and cold tapas, mains, including three types of paella, and desserts. They suggest ordering two or three tapas per person which is about right. I went for Chorizo in cider, Wild Boar and peppers and Anchovies with citrus while my friend opted for Battered squid with lemon mayo and a greek salad.
The food comes out when it is ready so the dishes hit the table at different times. I prefer it this way so I know everything is piping hot and anything that gets me eating quicker is fine with me! It was well cooked and tasty. The portions vary in size and its probably best to go for three per person. The anchovies were very small whereas there was loads of chorizo so its all a real toss up.
The only downer was the service. The staff were rushed off their feet (best to book if your coming after 8 o'clock incidently) and I do have a lot of sympathy and respect for what they do but it doesn't hurt to smile. When the dishes were put on the table they set them down and walked away without saying a word or even breaking their stride. To give them the benefit of the doubt, it was rammed and it looked like they only had two people serving.
All in all, this was a good experience. The food was reasonably priced and the service, although unfriendly, was quick. read more