Bakkarøgeriet
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Recommended Reviews - Bakkarøgeriet
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though it was quite a ways away from where we were staying, it was well worth the bike ride! first we relaxed on the terrace with some drinks and ice cream and enjoyed the view. we watched a few other patrons thoroughly enjoying open-faced sandwiches with smoked and pickled herring. the indoor seating area looks a bit kitsch with all the nets and nautical-themed items, but still cozy. on the way out, the lady behind the counter proudly told us that the herring was smoked that day at 11. feeling recharged and anxious to eat these fishes, we picked up our order and began the trip back. once at the house, we laid out a lovely lunch with our purchases. first we arranged a dish called sol over gudhjem, which is buttered rye bread topped with the smoked herring, an egg yolk (being the sun), a sprinkle of chives, and maybe a squeeze of lemon. the smoked flavour was not overpowering at all, and the texture of the fish was delicate. the garlic-smoked salmon and pepper-smoked salmon filets were tasty but paled in comparison to the herring. somehow i found room in my quickly filling stomach to try our last purchase, curried herring. now i am not usually a big fan of pickled herring, least of all the curried sort, but this was really something else. luckily we were able to get one that was made the same day; maybe that's why i was able to feel the crunch of the apples and pickles. i even felt a bit of spiciness, unheard of in danish cuisine! my only regret of the time i spent in bornholm is not buying a tub of this to take with me back to copenhagen. apparently this is one of the few smokehouses left that use traditional smoking methods, and it's easy to taste in their products. i highly recommend taking the time to come out here and get some smoked herring and curried herring! if you don't, you are really missing out. read more
11 years ago
They advertise for high quality food but it's just like any other fast food joint. Very unengaged service too.
10 years ago
Off the beaten track, a small smoke house that has a great view and friendly staff. They smoke some of the fish themselves and bring other stuff in from other smoke houses on Bornholm. Check it out for something a bit different. read more
More info about Bakkarøgeriet
Østre Sømarksvej 29
3720 Åkirkeby
Denmark
Directions
56 97 71 20
Call Now
Visit Website
http://bakkaroegeriet.dk/
Hours
What time does Bakkarøgeriet open?
Bakkarøgeriet opens at 11:00 AM on Monday, Tuesday, Wednesday, Thursday, Friday, Saturday and Sunday.
What time does Bakkarøgeriet close?
Bakkarøgeriet closes at 8:00 PM on Monday and Tuesday.Bakkarøgeriet closes at 10:00 PM on Wednesday, Thursday, Friday and Saturday.Bakkarøgeriet closes at 9:00 PM on Sunday.
Mon-Tue 11:00 AM - 8:00 PMWed-Sat 11:00 AM - 10:00 PMSun 11:00 AM - 9:00 PM
Payment methods
Does Bakkarøgeriet take credit cards?
Yes, Bakkarøgeriet takes credit cards.
Food & Alcohol
Does Bakkarøgeriet serve alcohol?
Yes, Bakkarøgeriet serves alcohol.
Outdoor Amenities
Does Bakkarøgeriet have outdoor seating?
Yes, Bakkarøgeriet has outdoor seating options.
Does Bakkarøgeriet have parking?
Yes, Bakkarøgeriet has parking options.
Other Amenities
Does Bakkarøgeriet have free WiFi?
Yes, Bakkarøgeriet has free WiFi.



























