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    Baithak

    4.0 (1 review)
    Closed 11:00 am - 11:00 pm

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    9 years ago

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    Watan Restaurant

    Watan Restaurant

    (12 reviews)

    ££

    Southall

    Tried this place during my lay over at London.. this isn't the authentic afghan food but the food…read morewas still pretty decent.. even on a busy evening we were seated quickly because of reservation. The server were great and attentive and took good care of our order and guide us to order just enough portion for I utter group. The place was nice and clean with decent lighting and space for large group. The excellent service and food earns them five stars

    After a flight delay and an unwanted hotel airport stay, my wife used it as an opportunity to hit…read moreSouth Hall for some south Asian food. Two friends recommended this spot. So first. Service. They are busy. Very busy. It's hard to get anyone's attention. When we did, the young women was in a constant rush and a little rude. As an example - I placed our food order and also asked for chai. She abruptly said "no too busy go somewhere else for that." Later, I saw other people order and get chai after their meal at the table next to us. There was another guy running back and forth. I must have asked for water 4 or 5 times before he finally just dropped a bottle off on the table while running by with no glasses. Getting the check was an ordeal. So finally I just walked up to the counter and asked for it at the take away register and the same rude women said "just pay here". I gave her my Amex and it wasn't going thru she just kept saying "decline". She did it two or 3 times. Then I said "do you take Amex". She says "no only visa MasterCard." I don't expect white glove service at spots like this, just don't be rude. Maybe say I'm sorry we are too busy tonight. Anyway. The food. That saved the day. Seekh kabob 5/5 Afghan Naan 5/5 Chicken tikka 4/5 Saag paneer 3/5 Nihari 2/5 Chutneys - 2/5 I normally take an average and round up. They get a 3.5 on the food only. I'm rounding down this time because of the service.

    Jaami

    Jaami

    (2 reviews)

    £

    Ealing

    My family and I went to this restaurant last year. We were not satisfied at all. It was full of…read moreflies and they brought us dirty spoons and forks.

    Jaami have recently renovated, and the decor is simple, clean and neat. It is an appetising…read moreenvironment. I had wanted to go for a while, so I'm glad I got to try it now; it didn't disappoint! The menu is an amalgam of Afghan and Persian dishes - there's a bit of a Persian concentration in Ealing, with lots of competition, so an Afghan restaurant needs to also cater to Persians. However, I was particularly after some Afghan food to offer my friends. The Afghan food was very impressive: the Qabuli Palao (staple of Afghan cuisine) was particularly notable for the chef putting in orange peels into the palao, making it feel like it was a "Qabuli Narenj Palao." (*FYI: "Narenj Palao" is "Orange Palao," another quintessential Afghan palao, made with orange peels.) The Qabuli was sweet, very tasty and the meat was tender and succulent, with the added orange peels proving a delightful new experience. The "Manto" (Afghan meat dumplings) we ordered were also very tasty, and so were the "Kofta" (Afghan meatballs with lentils in tomato sauce). The supposedly "Afghan" lamb kebabs were much more of a Persian style than Afghan, but they were tasty as well. (I have only found one restaurant in all of greater London that do 80% authentic Afghan kebabs - at Masa's in Harrow), and one other restaurant that does 70% authentic Afghan kebabs at Namak Mandi in Tooting Bec; so I'm used to Persian kebabs being substituted for the Afghan kind.) I was glad they had excellent green tea, loose leaf with cardamom as the Afghan alternative to the Persian black tea with cardamom (also popular with Afghans). As something to put on kebabs, they had the Iranian "sumac" but not the Afghan "ghoor-e-angoor" (dried crushed grape seeds) - something I've only come across at Masa's in Harrow. Otherwise, the naan was fine; nothing exceptional, but totally acceptable. The service was very good; a lovely Iranian lady, bringing the cultures together and happy to chat with us. All in all, yes, definitely I'd go again - a sort of creative approach to authentic Afghan food, especially with the Qabuli palao really made an impression.

    Baithak - pakistani - Updated May 2026

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