AMAZING MEMORIES OF BAGATELLE.
I was in Le Havre for 5 days and Paris for 3 days, and I can honestly say Bagatelle was the best meal I've had in France. I ordered a 3 course meal and ate by myself. It was a luxurious splurge without the price tag.
For 24 euros, I had a charcuterie board (4 slices of jambon, 2 pate, with pickles and bread), a flat iron steak with fries (added 3 EUR for 3 large bone marrow), and a rice pudding dessert. The whole meal was *heavenly*. Pate with pistachio (I believe it was duck pate?) was my favorite of the appetizer, and the bone marrow was honestly more than I could have handled, and a lot cheaper and more than what I would've gotten in America. The rice pudding dessert did not look the most beautiful dessert, but mixed with the coffee cream and the nuts (especially hazelnut), it was a perfect way to end the meal.
Including bone marrow, the whole meal only cost 27EUR, which may would have gotten me one dish and a glass of wine in Paris. The quality that was delivered along with the friendly service is why everyone came in with a reservation at Bagatelle.
Highly recommend this restaurant to anyone stopping by Le Havre area. It's a small, hidden, hole-in-the-wall restaurant but a must-eat in the area! read more