Found this through La Caves in C-D-Papes. Beautifully decorated and rustic feel. Server was…read morefriendly and made you feel like you were provincial. Both indoor and outdoor seating off the beaten path. We loved the gazpacho which was very fresh with a focus exclusively on Tomato. The amuse Bouche was chilled cucumber and mint soup which I will now learn how to make. Lastly we had the pasta with shrimp and it had the taste of the sea through out. I will go back

New friends we met in France suggested this place. Really good suggestion. A cozy, homey and cute…read morelittle bistro a short walk from Avignon's main street, Rue de la Republique. We had no reservations but managed to get some prime seats, about 30 minutes later the place was packed. After an amuse bouche, I started with the grilled asperagus salad. Tender pieces in a light dressing, perfect. Grilled regional fish was next. The delicate white fish was a bit bland for me but none the less it was well prepared. I finished with a sorbet trio, nice way to cap my meal. It seemed foolish to order anything else but a Cote du Rhone, although we drank lots of regional rose's. Rhone wine are perhaps one of the best values going. Our example was no exception. Food, service, value and ambiance all excellent here.

This place should be called Simply Awful. We were presented with a fixed menu having only two…read morechoices per course. We should have chosen the door. Instead we worked out the French and pointed to our choices; having selected each of the options to hedge our bets. The appetizers came and went without incident but the wheels came off with the entrees. The fish was not fresh and over cooked. The meat, which was like a skirt or hanger steak, was leather. No spices were sacrificed in the making of this meal. And no amount of French sauce was going to save it. Simon says: pass and keep looking.

Food had been setting for some time before being served. Our waiter never returned to table for any…read moreservice and we had to search to get a bill. All fruit was cut but not ready to eat, requiring me to peel them with a butter knife.

I was very excited to try this place, the Yelp reviews were good and it was also recommended by my…read morehotel host. The staff is really nice, friendly and very attentive. I got the entrecote with salad and fries.. A nice special deal for about 18 euros. The plate was huge..large piece of meat and a nice serving of fries. I had asked for the fries to be well done. As I started eating, I felt a bit underwhelmed. The fries were not very crispy as I requested and the entrecote had many many tough pieces, hard to chew. I ordered the meat to be done Medium, so to enjoy the tenderness of the meat....it was not very good. I'll try another place for lunch next time.

It was an adventure for me because I did not know what I ordered until served, for there's only…read moreFrench menu and the lovely waitress did not speak English. But the salad, risotto and fish were all great for me. Beautifully presented, delicate taste and well cooked. Just one thing, the shrimps were not the most fresh compared with what I had before. And the tilted clock -----in the beginning I thought it was some art work, you tilted it on purpose. Now I think it might be better to leave it tilted to be decorations of the restaurant，haha.

Really good Moroccan food in Avignon. Had to go back for a second meal. Sooo much food!read more

Delicious chicken couscous! Generous portion and reasonable prices. I didn't try dessert.read more