Brought in a 250lb pig and got 100lbs of meat back off it. 100lbs of meat is a 40% yield rate when the industry standard is close to 70%. Missing an entire rack of ribs, got 0 bacon, and half or less of pretty much every cut of meat on the cut sheet. It's like I'm missing half a pig. The packaging on what I did get was terrible in consistency as well. Some packages were perfect, while others seemed to not even be vacuumed sealed and were full of ice crystals. 10/10 would not recommend taking your animal here. read more

Terrible customer service. Called about some problems that we had regarding meat we sent to be processed there, they answered, said they would call back after figuring out what had happened, and have not called back, they are also dodging calls from me. #horribleaturjob read more

Couldn't have had a better experience in purchasing or eating the meat from B&B. The proprietor is very kind and helped me choose the most gorgeous, Flavorful & tender ribeye. I am still thinking about it best 4H steak I've ever had. Absolutely delicious read more

We have been eating their ham loaf for years. It is the best! We make a drive to Larned just to get some for us, our family and friends. Highly recommend! read more