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    azuki Sushi

    5.0 (1 review)

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    Mercato di Mezzo - Margarita

    Mercato di Mezzo

    4.2(30 reviews)
    74.5 km
    €€

    We decided to eat here bc I read it's great for trying and sharing. They were 100% spot on. The…read moresmaller pizzas were so fresh tasting and the pasta.. Guys the pasta was pillows of heaven. Sweet, buttery, smooth cheese, and fresh homemade pasta so good. Price I thought were very affordable and food came pretty quick. Like everywhere in Italy they have indoor and outdoor seating which is so nice to just sit back eat and people watch

    Right smack in the foodie corner of Bologna where all tourists must visit, is this little food-hall…read moretype of market, offering a variety of restaurants and booths offering many delicacies. Seafood, pizza, pasta, sandwiches, burgers... as well as drinks and desserts. There is a common area of tables and chairs, plus a few restaurants with their own seats. It's crazy busy during dining hours, so go at off hours if you can to avoid the crowd. Many of the shops have bilingual menus or visual displays of their dishes, plus a staff with good command of English, so ordering shouldn't be difficult. We ate at one of the restaurants called Sorelle Ribelli, and tried a pasta dish gramigna (a local specialty), and it was excellent. Wish we had more time to explore the market better and tried more food, but as it was only a day trip for us we had to move on to sightseeing. If we ever make it back to Bologna, we'd love to stop by again.

    Photos
    Mercato di Mezzo - Wine bar

    Wine bar

    Mercato di Mezzo - Insalata alla Griglia

    Insalata alla Griglia

    Mercato di Mezzo - Some prepared food

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    Some prepared food

    FICO Eataly World - Tagliatelle alla bolognese

    FICO Eataly World

    3.8(21 reviews)
    68.7 km

    FICO Eataly World is an amusement park, a museum, an exhibition hall, and a shopping center all in…read moreone huge building located in the outskirts of Bologna. FICO is dedicated to showcasing the best of Italian food, and visiting this attraction was a food lover's dream! Our visit started with a brief tour of the park, and our guide explained that the concept of FICO was to bring together the farming and factory aspects of Italian food production, which is why the park included displays of animals, a fruit/vegetable garden, a vineyard, and an olive grove. FICO also had a number of small-scale food production operations, and our guide started by bringing us to the Mortadella factory, where she explained how this pork sausage was made and brought us to taste a sample. We made additional stops at the exhibits on San Danielle prosciutto, Grana Padano cheese, Parmigiano Reggiano, pasta, and fruit preserves. Our tour guide could have gone on explaining more and more, but our time was up and we had barely scratched the surface of the park, so we were left to explore on our own! FICO was divided up into five different food sections: cured meat & cheese, pasta & pizza, wine & vinegar, oil & beer, and sweets. Each section had its own selection of eateries/restaurants, vendors, and interactive educational displays, which dove into some aspect of how people interacted with some aspect of the world related to food including fire, animals, plants, the sea, and the bottle (wine, oil, beer). It would literally be impossible to write about all the different aspects of this park, and it is simply a must-visit for food lovers. Seeing all the different displays about DOP (protected designation of origin) gave me a much better appreciation about the particularities about regional specialty foods-- for example, mortadella could be made at FICO because the park is located within the relevant region, but Parmigiano Reggiano could NOT be made at the park, because it's located just a few kilometers outside the designated region. On the flip side, much of the park felt a bit commercialized, as there were obviously many corporate sponsors and vendors showcasing their wares, along with an entire shopping section at the end that included a bookstore, kitchen appliance vendors, and plenty of Italian foodstuffs. Nevertheless, the 10 Euro admission fee to FICO was an absolute steal, and you could easily spend an entire day here going through the exhibits, admiring the animals, relaxing in the outdoor areas, sampling different foods, and shopping your heart out.

    Biggest food hall in the world with over 40 restaurants. FICO is a .org trying to promote food…read moretourism of Italy. There's also grocery store, volley ball courts, bing pong, concert stage, couple Gelateria, and mini golf course. The food prices are about average but can not commit on the quality. It's overwhelming and I'm not sure why you would visit for a second time unless you work or live nearby. Check off your list type of place.

    Photos
    FICO Eataly World - Il mini luna park...

    Il mini luna park...

    FICO Eataly World - San Daniele e formaggio con riduzione di fichi

    San Daniele e formaggio con riduzione di fichi

    FICO Eataly World

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    azuki Sushi - sushi - Updated May 2026

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