From the owner: Harmonie Franco-Américaine Le Relais de la Pommeraie, entre ranch du Texas et auberge française,…read moreest installé à Puchay. Un décor atypique fait de bois, cheminée, guirlandes tricolores et écurie pour accueillir des convives à la recherche de moments conviviaux et festifs. La Salle à manger et la terrasse, reçoivent hôtes et visiteurs pour déguster les spécialités savoureuses et copieuses du chef. Au menu : une alliance franco-américaine qui fonctionne parfaitement : "la salade de crottin chaud lardé, magret fumé et huile de noix" cohabite avec la classique "Chicken Caesar salad" et "le Faux filet béarnaise mariné, beurre maison aux aromates" partage la vedette avec les Burgers maisons de l'établissement. Gourmands : essayez les traditionnelles pâtisseries du continent américain et profitez de la verdure.

Great terrace, the service was great. Just had a drink . Saturdays they have a market with good…read morefresh products

Wonderful dinner. Very small countryside restaurant along a pretty creek. Terrific service. Mom had…read morethe daily special a veal skewer with roasted potatoes and a small salad with mini tomatoes. The salad had tiny berries we couldn't identify. My sister & I had sea bream- white, mild, delicate fish served on top of mashed potatoes, with very thin perfectly fried fish skin on top and roasted multi colored carrots and cauliflower. We were too full for dessert. Priced very fairly for the quality. Highly recommend.

Excellent restaurant in a beautiful setting next to a rolling stream. Attentive wait staff…read more Limited menu, but great options. For entrees, we selected the tuna. It was perfectly prepared and rare as tuna should be with vegetables and mashed potatoes. We saw the veal coming out which looked equally good. They also had a tofu option. We started with the tomato salad that came with a creamy cheese and balsamic glaze. Perfect for sopping up with French bread.

From the owner: Cuisine du terroir produit locaux viande françaiseread more

Very nice place in a rural area... The restaurant was decorated beautifully and the service and…read morefood were great! The menu was limited, and varied enough. For 29 euro they offered a three course set menu with decent portions. I'd ordered a salad to start with, then fish with risotto and the infamous "tarte aux pommes " as dessert. Yummy!! Good value for money! The missing star is because of the noise level... We were sitting in the middle of large groups of people and almost had to shout to be able to hear each other... A bit tiring if the purpose of the dinner is not only to enjoy a good meal, but also to have some good conversation... The acoustic of the restaurant wasn't the best... Other than that, highly recommended!

From the owner: Pays de Bray Ah le beau lieu et la belle maison : vous êtes en Pays de Bray, le pays où les hêtres…read moresont hauts, l'herbe verte et les pommes croquantes. A quelques minutes de Forges et de son célèbre casino, Marie-France et Patrick Ramelet, et depuis peu, Dorothée L'Hernault, vous invitent à une partie de campagne gourmande. Pour retrouver le goût de l'authentique et d'une cuisine régionale préparée avec brio et élégance.