Great food, neat neighborhood setting. The waitstaff are very friendly. You really get the…read moreimpressions that you are eating with and like the local folks.

Fabulous food, great service, wonderful ambiance! We loved everything about Au Petit Fourneau!read more

The most life- changing experience with French cuisine. This is what French culinary dreams are…read moremade of. Get the appetizer grilled foie gras with side of greens, you won't regret it. The richness of the flavor and the texture which is not reminiscent of the traditional roasted duck or foie gras, but rather a much more like a luxurious and indulgent version. We enjoyed our dinner on the outside of the restaurant after about a 20-30 minute wait. The bone marrow had the best flavor I've experienced for the dish. However, it is definitely overshadowed by the rich flavor of the foie gras. This experience was unforgettable, with our view of Parisian streets on a brisk, April night. We even came back on our last night, but didn't realize the hours on Google maps was for the deli. The restaurant closes earlier, before 9:00 PM. This meal got us thinking about Paris in a positive light, and we hope to be able to come back to eat the amazing dishes again!

This place was a huge letdown. They had a cute little artisanal market on the front left of the…read morerestaurant. They had a number of goods to choose from and I ended up buying a few things for souvenirs. As for the actual restaurant, they had a number of delicious sounding items on their menu. Our server was very attentive to us and helped us decide on our dinner orders. Similar to the other restaurants though. After our food was delivered, it was far in between when we were checked on again. And after dessert it took even longer for our server to bring the bill. Overall, the food was a letdown. I do not exaggerate when I say that the frog legs just tasted like slightly flavored water. My friend's ravioli had a fairly decent flavored sauce but the pasta was a bit chewy. My friend's duck breast was pretty tough; I had noticed the table next to us also ordered it and they seemed to have trouble finishing/cutting theirs as well. As for my steak with foie gras, well the steak was once again tough and the foie gras was weirdly stringy. It was soft for the most part but there were parts that were tough and stringy. Maybe that's a section that's generally separated in the preparation process and it was missed? In any case it was disappointing. What wasn't disappointing was dessert though; perfectly sweet and balanced.

Can't ask for anything more!…read more We've ate here once a month for nearly 2 years. Every single time it has been absolutely perfect. Either with a group, or just a Friday night out for me and my lady. For nearly the same price as fast food, you are presented with a main and a dessert, or starter and main, for 15 euros! I've been in France for more than five years and this place serves the best steak I've had in, well, Five years. Bravo to the chef and the pleasant and hard working staff. And thanks for the €50 meal for €15!

Delightful. Fantastic. Seriously, upsettingly good -- because I wish I could eat somewhere like…read morethis every day and sadly can't because Paris is a flight away. That said..,it's only one flight and I'd fly back in a heartbeat for their fries and tartare. Can't wait to come back! Merci beaucoup pour wonderful time and a meal I'll never forget!

Had dinner here this evening after scoring a last minute reservation for four. Seated quickly after…read morearrival at 1900, with our server greeting us shortly thereafter. The restaurant itself isn't small, but really not big, so it's definitely worthwhile to make a reservation at least a week or so on advance, otherwise you're pushing your luck. Everyone ordered steak frites (2 rump steak, 2 flank) and no one was disappointed. Steaks were cooked to order, although medium here in France is more like medium rare in the States, just be advised. The restaurant itself is lively and fun with lots of chatting, laughing and good times being shared. Desserts were Crème Brûlée and Apple Crumble, neither of which were disappointing. We definitely enjoyed our dinner and would likely return again. This time with a reservation made well in advance.

During my first trip to Europe and France, I made a pledge to get immersed into their food culture…read more L'Atelier did not disappoint. I had my first ever Gizzard Salad, as a starter, which was delicious. That was followed up by Calf Head. It was okay, but it could have been my mental state that hindered the taste. All this was followed by the best Crème Brûlée I've ever eaten. Truly smooth and yet tasty in the crunchy. The latest reviews of 6-9 years ago meant the establishment has stayed true to its past culinary variety and awesome taste.

We stopped here because of another Yelp review which mentioned the creme brulle, which my husband…read moreadores. It did not disappoint. Hubby said it was the beat he ever had. We got the chef's prix fix of the day. My husband choose fish and my daughter and I got the beef. Let me tell you, it was the tastiest, rarest piece of meat I've ever had. Seriously - yum! Each table got a huge plate of fries. I hated leaving good food behind (traveling-no refrigerator) but will remember this local place with great fondness. We were the only English speakers there and I don't want to ruin it for the locals, but this place deserves recognition.

Service was amazing. We didn't have a reservation, but we were lucky that they let us in. It was a…read moregem to find such a great find in the middle of no where out side of Paris. Staff doesn't speak much English but can manage especially when the food tastes so good, such as the smoked salmon with grapefruit and caviar. I can still imagine the sweet and savory flavors when eaten together. In addition, the desserts were great too. First you get the small mixture of desserts, which the berry marshmallows, pistachio with raspberry tart and their version of a cherry cardinal was amazing. Once you get your actual dessert you almost have no room left but we managed to find space for the chocolate mouse cake and the mango sherbet with rum filled bite sized cakes. Glad to have found this hidden gem near disneyland paris.

Great service great ambiance great quality food defiantly will be back . My kids liked it we all…read moreloved it .

An excellent little French restaurant. We had pizza, and the kids loved it. The service was decent…read more We had to remind to bring out water, and when bring the pizzas that we're to be shared, they didn't bring out extra plates. Nevertheless, the food was good.

Best pizza in Amiens. You should call first to make the réservation.read more