After having some of their beers in the US at the Shelton Brothers Festivals, we decided to go…read morevisit Brasserie Thiriez. We were very fortunate to receive a nice tasting from the brewer's daughter - Le Petite Princesses - which is a 2.9% saison collaboration with Jester King - very refreshing, and amber ale and a biere de Garde which was excellent. The tasting room decor and ambiance is superb (see photos). The brewer, Daniel, started his brewery 20 years ago and had been home brewing since he was a teenager. He's done an excellent job and continues to expand.

Arrived shortly before closing time on a Thursday. The son in law was super accommodating and very…read morefriendly. Had tastings of the three beers on tap blonde, amber, and saison. Very impressed with this small brewery!!

A must visit if you enjoy or would like to try Belgium Beer! A short walk from the most famous…read moremonument in Ypres this Brasserie / Bar offers a small range of food and a wide range of Belgium Beers to drink on the premises or take away. Famous for the Wipers Times there is aptly a beer named after it which is well worth trying. The fresh bread, cheese and ham with pate is a really good not too heavy but plenty big enough lunch.

Great place to grab a drink and some Food. Only appetizers…read moreuntil 7 but worth the wait. Highlights, beer choices. The fish and chips were a little over done but still a tasty. Recommend getting burgers cooked well if you want medium. Their medium is almost raw. Overall good place. Neat town.

From the owner: Domaine composé de 2 hôtels, 3 restaurants, un centre de conférence de 10 salles de séminaires et…read moreréception, 6ha de parc d'agrément, 1.5ha de Jardins potagers à la Française. Situé à proximité de la sortie 6 de l'A26 Béthuen et au centre du triangle Paris Londres Bruxelles en plein coeur de l'eurorégion.

Pub-like place. Food is ok and reasonably priced but not brilliant. I took the coquille starter,…read morewhich was nice. Then the brochette, which was a little overcooked and just slightly burned, which was a pity. Overall a good experience though.

Downstairs, you have what the French would call a typically English pub - think darts and red…read morevelvet seats ! Outside you have a terrace overlooking the town hall, which is heated when it gets a bit too cool. And upstairs you have a nice little restaurants serving, amongst other things, the prize-winning potjevleesch - a selection of cold pressed meats in jelly, served with chips. Sounds disgusting but it's actually nice ! The menu is fully translated into English too, which is useful.