I rarely write reviews, but in this case I feel it's important…read more At the shop, I asked whether the second döner actually contained "extra meat," because visually it didn't look like it at all. I was clearly and explicitly assured that it did, so I had to rely on that. Since I still had doubts, I weighed both döner at home: regular: 494 g "jumbo + extra meat": 556 g That's only about a 12% increase in total weight (62 g) -- including bread, sauce, and all other ingredients. The actual amount of extra meat is therefore likely significantly less. On top of that, the döner weren't labeled, so I can't even be sure whether the heavier one was actually the "jumbo." I would appreciate a brief clarification: How many grams of "extra meat" are normally added? What exactly differentiates a "jumbo döner" from a regular one, besides the price? The taste is good, no question. But for me, this is mainly about trust, transparency, and honesty. If I'm clearly told on-site that there is extra meat, then I expect to see it -- not have to go home and look for it on a scale. After this experience, I unfortunately have my doubts.