I am a Director of an upscale travel agency, I have traveled extensively since the age of 12, and I…read moreconsider myself a demanding consumer. And yet I don't think I can add to the countless 5-star reviews that the extraordinary Denise and her exceptional staff have earned at this renovated castle.
The renovation retained all the ambience of a 900-year-old castle while adding the amenities essential to a luxurious stay. However, it is the services that make the difference here. The daily itinerary is carefully planned by people who know the wineries, restaurants, and experiences like cooking classes intimately. And everyone is courteous, happy, and well trained, carefully attending to every detail of the property and services.
Yet most mind-blowing is the dinner. For whatever reason, the restaurant doesn't get the one or likely two Michelin stars that I know it deserves. The menu is based on regional ingredients but uses Denise's expertise and creativity that I couldn't find at any of the many other tradition-bound restaurants we tried while in Barolo and its neighbors. I have read several reviews that rate a dinner at the Costello the best of their entire trip to Italy.
So stop reading. Make your reservations!