This is an Argentine restaurant that qualifies as fine dining. The meal I ate for under $30…read more(including tip) would easily be twice that in the States. Life is good. After munching through the complimentary olives (no surcharge here), I went right to the seafood and rice dish, but due to miscommunication on my part I ended up with paella. (The difference is the presence of chicken.) Oh well. I made up for it by then ordering the spinach and brains ravioli. You are what you eat. I got my needed vegetable and precious cerebrum all in one. One critique that I would only bring up in a fine dining context: not enough salt or seasoning in the various sauces. The paella rice was al dente, which is not a way to cook rice. On the other hand, a $6 bottle of fine wine and an offered free dessert of fig dulce with cream never hurt anyone. I was going to give it 4 stars for the lack of salt, but after writing all of this review I realized that if I ever found anything near this value and quality in New Jersey, I would be the Yelp Duke and then the Yelp King of that place. So yeah, this is a great place to go when in Necochea.

It's a small restaurant open for dinner only. Highly recommend to make a reservation to avoid…read moredisappointment. We spent about 10,000 pesos or about $40 for the two of us. The portions were too big, even when it was called a half portion. We took half the meat home. I ordered Entraña and my wife Vacio. Mine was done exactly as I ordered "Al Punto" or medium. It was tender and juicy. We ordered a salad that was more than enough for two. An order of fries that was too much for is. My wife had a glass of wine too. The service was excellent. If you want Asado, I highly recommend this.

Outstanding steak house, fine service, great value....ate there a few days ago and headed back for…read morelunch today

Total disappointment. Food looked good from the pictures outside but it was a total deception. My…read morewife tried the burger, incredibly it came from a frozen product. Can you imagine that in Argentina? It was dried and tasted like carton. I ate a meat "bife de cuadril" dish with French fries, and it was pretty terrible. Dried and tasteless without speaking about the French fries soaked in grease. Ah, accompanied with a lame salad. I have to mention the dry behavior of the waitress that seemed that hated her job and everything that entailed it. Not coming back again!! Neither I advice you take the risk to do it.