Wonderful menu of shareable plates and main courses. Fun and friendly cozy and comfortable what a…read moredelicious delight.

Quite short menu, in comparison with the wine list, but the dishes are delicious. We had the cheese…read moresalad followed by vegetables couscous. Really recommend.

From the owner: Kulinarische Hochgenüsse im einzigartigen Ambiente direkt am Bodensee im Dreiländereck: Unser…read moreRestaurant Fischerheim am Schleienloch in Hard bei Bregenz ist inzwischen viel mehr als ein kleiner, feiner Geheimtipp für Genießer. Unser Lokal lädt zu geschmackvollen Entdeckungen aller köstlichen Schätze, die der Bodensee sowie die gesamte Region zu bieten haben. Darko Moser, Besitzer und passionierter Küchenchef in Personalunion, versteht sich vortrefflich auf sein Handwerk, und das schmecken Sie bei jedem Bissen. Wie der Name bereits andeutet, ist unser Restaurant Fischerheim am Schleienloch eine der ersten Adressen für alle Liebhaber von exquisiten Fischgerichten. Mit viel Liebe zum Detail und Leidenschaft für raffiniert komponierte Spezialitäten liegt das Hauptaugenmerk unserer Küche auf der gekonnten Zubereitung von frischen Bodenseefischen.

I haven't written a Yelp review in forever. I'm breaking my silence for the best little fish…read morerestaurant in Lake Konstanz. Here's my advice, rent bikes, take a ride out to "vegetable island" and stop at this little outdoor spot for the best fresh fish filets on the lake. It's family friendly so don't be afraid to let your two year old reap some havoc. And for those of you who don't have kids, there's plenty of deliciousness for you too. Don't miss this little spot on the lake.

This place continues to deliver top notch fish dishes for every budget. Try and hit them up during…read morethe week - it does get very busy here on weekends. Definitely worth a trip from wherever you are.

Outstanding French dinner in Zürich. We were hungry early…read moreand after checking Yelp decided to ask if they had any openings. The answer was yes but we could only have table for 90 min ( we gladly accepted). Outstanding menu. Very friendly service. Nice selection of wines by the glass. Entrees were great. Didn't get dessert bcuz we ran out of time and they did not offer ( fair is fair- our time was up). Nothing in Zurich is cheap but the prices were not over the top. We thoroughly enjoyed our meal. Anthony ( who assisted our server) is one of the friendliest people I've encountered in a restaurant.

Yes to all of it! From start to finish, our experience was exceptional. We started with a nice…read morebottle of Sauvignon Blanc, and then enjoyed the well known steaming pots of mussels, French Onion soup, beef tartare, and escargot swimming in a foamy garlic parsley butter. All were delicious and worthy of ordering! We completed the meal with a crème brûlée which was superb. Our service was superb. Do yourselves a favor. Go here, eat here, and enjoy a most memorable meal.

From the owner: Im hauseigenen Restaurant begeistert Bodo Hartmann, Chef de Cuisine, verwöhnte Gaumen mit…read morefangfrischem Fisch und Meeresfrüchten ebenso wie mit kreativ Saisonalem und Klassikern aus der Region. Ausgesuchte Weine, davon überraschend viele offene, überzeugen die Kenner und machen das Restaurant zur ersten Adresse für ein Essen zu zweit, mit Freunden oder für Feiern ganz privat.

This is nice place right by the water and serves great food and desserts. It has fabulous views of…read morethe Bodensee and the service was pretty good. I had the local fish of the day and it was cooked to perfection and served with a nice herb butter on top. The fish was flaky and soft and the taste was really good. I also tried one of their Cherry desserts and it tasted excellent. Whilst this is a tourist place as it is so close to the big boat tour place in Bodensee the quality of the food and the service is much better than I expected. I would happily come back here any day.

Food is mediocre, at best, a little expensive (c. 70 Euro for two fish entrees, a beer and a glass…read moreof wine) and service is lackadaisical (never did get a napkin) but a table on the sidewalk is fabulous for people-watching and probably worth it.

Terrific little Italian with seafood focus. Had the fried sardines and the spaghetti vongole. Pasta…read morewas superb, generous portions, cooked perfectly and seasoned well. Service was attentive. Not cheap but you are in Zurich.

Food was pretty good. In general, food in Zurich are not that good but pricey. I gave it 4 stars…read morebecause: 1) Service was excellent. 2) Nice elegant place. The portions were large. We got the seabass and lobster linguine. Seabass was different from the US. It was thin but almost like a cod style. I There were two pieces. The sauce was mustard flavor. Linguine did not have that much lobster but had the strong flavor of the sauce. Total cost 140 Swiss Franc. This included 2 bottle water and a glass of wine.

You go there for the spectacular view, you go there if you want to propose to the love of your…read morelife, you don't go there because their cuisine is spectacular....It's OK .....to sub-par at best. I gave this establishment 4 stars just because of the view, I figure at least you can go there for drinks and the view but not necessarily for the food.

Had dinner here on a recommendation from the proprietor of the hotel we were staying at in Fussen…read more It was a short drive from our hotel. The food and service were OK. While dining, you have a nice view of the Hopfensee lake.