This place always has excellent food! I don't go out often (pretty happy with my home cooking). It…read moretakes something VERY special, for me to make any culinary exceptions. And this place DEFINITELY has what it takes! Highly recommend! The only thing i wish for is for the whole place to be bigger and, therefore, easier to make reservations ( it is so popular with locals that it is always booked-out (..Always excellent Make your plans/ bookings far in advance!)

Great pub to mix it up with the locals. We just had beer and schnapps and lots of fun conversation…read morewith the locals. Luckily the bartender and one patron spoke English and was our translator for the evening. They even walked us back to the cruise boat so we wouldn't get lost and miss the boat.

From the owner: Zu den Spezialitäten unserer Küche zählen insbesondere Fischgerichte…read more Aber auch Fleisch- und vegetarische Speisen haben einen festen Platz auf der Speisekarte. Ergänzt wird das Speisenangebot durch Tagesgerichte mit saisonalen Produkten wie zum Beispiel Hering, Hornfisch, Steinbutt oder Spargel. Großen Wert legen wir auf die Verarbeitung frischer Produkte aus der Region.

Beautiful building, staff seemed overwhelmed but very friendly…read more The salmon dish was delicious, the pork was so/so. Felt it was too expensive for what it was.

Unsure about why this place gathers any reviews above 3 stars - all of which are collected by…read morestreet cred status for being the oldest brewery in these parts, being owned by the same family since the beginning, and for the current staff that make this historic brewery run. Fast service, kind servers, unfortunately mediocre beers.

We had heard so much about this place but were actually pretty disappointed. For a brewery they…read moreonly had two beers from their list... The Pilsner was not great. The waiters were unfriendly and clearly overwhelmed and unhelpful. Tried to get us to pay with cash (we felt it was for tip) overall an awkward experience and we ended up not having dinner there I would skip it in the future