The young blond woman from Spain was there with her also blond UK father who grew up in Los…read moreAngeles. We'd just arrived from Zürich for an overnight and she couldn't help herself but gush about how much she and her dad loved Kaffee Klatch Klosters. They'd been coming there for decades (she was a ski racer) and loved how the more recent owners had transformed the place. Their spontaneous and friendly approach perfectly captured the ambience. There were smiling faces abounding not only amongst the helpful staff but with the groups of diners. At the corner table and couch was a family with young children doing school homework. The staff all spoke excellent English and made us feel like regulars.

Excellent food in a cozy and inviting mountain lodge. I started with the seasonal pumpkin soup,…read morewhich was delicious and creamy, perfect after a 45-min walk in the cold. Then I had one of the best Wurst-Käse-salat ever. Very high quality cheese, and a good variety of veggies, including tomatoes, carrots, cucumber etc. The dressing was nice too. And it was an enormous serving. The picture doesn't really do it justice, as the plate was about the size of a large pizza. Despite being quite full, I made room for the homemade apple strudel, which was perfectly done. I thought overall the value was good, though pricing feels inconsistent. Small soup and dessert were 12.50 each, which seemed a bit high. Large bottle of water was 10.50, which is very high. But the salad was only 21.80, which is very reasonable considering the size and quality. Moral of the story: drink wine or beer, and skip the water. Service was friendly and efficient. A cool thing in the winter is they'll rent you a sled for the way down. I wish I had done this, as the path is well groomed. Next time!

A wonderful gem of a restaurant. We were there for our 25th wedding anniversary last week. The food…read morewas outstanding as was the service. Truly one of the best meals I have had. My wife is vegetarian and they had several choices. A very romantic spot as well. The hostess had a great sense of humor and mades feel at home immediately. A must visit if you are in Klosters.

This place was great. Casual, warm, friendly service and great food. They have a number of…read moretraditional Swiss dishes! Outstanding

From the owner: Gemütliches Restaurant mit Schweizer und Internationalen Gerichtenread more

Great late lunch at this charming Swiss hôtel/restaurant. Good food, service and ambiance.read more

could not wait to get there for dinner. M'y favorite in…read moreKlosters. Great staffs, and can't tel you how good was the food . We had everything on the daily menu. It was excellent. Loved the goat cheese dessert don't forget the great wine list

worst service ever from the owner's wife/partner.we asked how far the two other plates for a party…read moreof 6 were and the lady just went off,even telling us to not pay(so she could say we dodged a bill!!).woman was rude for no reason to the point where it started sounding very racist. would avoid at all costs,might open late but not worth the disrespect. the husband and waiter on the one hand were courteous so may be worthwhile for her to just be behind the scene

My wife and I noticed the Stroganoff special sign out front and headed upstairs to the stylish…read moresecond floor non-smoking restaurant. The first floor has a quant more local bar crowd. Our meal was the best we had in Switzerland, and we were hosted by owner Simon Everett a Brit who clearly is an ace in the restaurant game. The venison Stroganoff dazzled my wife with its strong but controlled flavor and my Veal Shnitzel was what I dream of back home. Simon claimed nine vegetables would accompany the schnitzel but it turned out there were eleven! Incredible!! The chef, only known as "Rainman" due to an uncanny ability to know exactly what customers like surprised us post meal with some small home made treats. The Great Gasthaus Sonne, bravo!

Cannot say enough about this incredible restaurant! What a wonderful welcome to Davos. The food was…read morejust exceptional and my only regret is not having a second stomach to try more things on the menu. You can taste the passion in every dish. Fresh seasonal ingredients that are complemented and enhanced with the perfect flavor profiles. Nothing was too much - the flavors were balanced and kept you wanting more. So many things very obviously house made with the utmost care - from the fresh warm bread, to the perfectly spicy ginger beer, to the highest quality chocolate desserts. Every staff member we interacted with was extremely hospitable and welcoming - they seem to genuinely enjoy working there. The ambience is exactly what you want for a nice evening out - warm, dim lighting, clean, calming atmosphere. Highest compliments to chef Stephanie and her staff! Truly an ideal dining experience on every level. Thank you!

A bright and sunny gastropub in Davos. Delicious burgers, (typically) good on-tap beers and plenty…read moremore bottled options, wine and cocktails. Very low-key, friendly staff, and comfortably contemporary concrete and wood surroundings. Not too big, probably about 12 tables and a small lounge area with comfy chairs. Pool table if you want it!

Friendly, attentive multilingual service with awesome comfort food, Swiss style! They go the extra…read moredistance here to make sure you enjoy your meal. Portions are very generous. Try the Rösti (Swiss hash browns with various additions) or one of the Cordon bleu dishes, share among the family. The summer Hot Stone menu also looks enticing, but we were all too stuffed to try it! They do take Visa, in case it's not clear from the website.

Das Bistro Angelo von Angelo Marchetti ist ein kleines, aber feiner Restaurant mit viel Charm. Der…read moreService ist freundlich und relaxed, genauso wie es das Bistro auch ausstrahlt. Die Fleischgerichte wie Cordon Bleu und Hot Stone Gerichten sind sehr zu empfehlen. Auch ist die Auswahl an Cocktails, Drinks und Whiskeys sehr gut und lädt zu einem längeren Verweilen ein. Bitte auch die Wand beachten, die voll mit interessanten und spannenden Tafeln und Sprüchen ist.

Excellent food and wine options in a very cozy wood clad dining room. You can see the chef grilling…read morethe meats on an open pit charcoal grill on one side of the room. We had a Nüsslisalat, grilled octopus and a grilled Hirsch (deer) fillets.

Adorable traditional Swiss style chalet with sheepskin lined seats and a warm and cozy ambiance. I…read morenormally prefer fondue at home because it tends to be far superior than eating it in a restaurant but Alte Schafli did not disappoint. We had the house Alte Schafli fondue served with the local sausage (salami thinly sliced). It was to die for! I can't speak to anything else as that's all we had both times we came here. The wine selection was lovely with the fondue. Be sure to ask the waitress for a recommendation. Service was warm and friendly! We had a shot of Veille Prune to end the evening.