In last weeks holidays we had 9 dinner opportunities south of Valencia. Since the Telero was by far…read morethe best restaurant, we have chosen it a second time, for our last days dinner. And it was as superbe as the first time again. We have found warm and friendly hospitality combined with exquisite dishes and wines. The two evenings in the Telero are of our best holiday souvenirs of Spain. The restaurants we visited at the other evenings had been selected by our daughter and she had chosen restaurants with ratings near the maximum. The dishes in the Telero have topped them all. The appetizers have been delicious, the fish and meat courses tasted fresh, perfectly flavoured and exquisitely refined. We look forward to come back and thank the Telero team for these two outstanding dinners.

Had the menu of the day: oh my, great experience. Everything was rich and flavorful…read more Great spot for lunch.

Warning: I got food poisoning from this place. I had the…read moreburrata salad and a fish tapas (can't remember which one). The tapas I shared and no one else got sick so it must have been the salad. I'm writing this so the management can take measures to prevent this from happening again. I'm giving it a two because the service was good and the food was tasty, but at a cost.

Best little local gem in Gandia! With 1982 prices and amazing, authentic, fresh and the best…read morepaella Valenciana! Ordering a paella WHEN you make your reservation is a must! Get to your reservation, early'ish or on time though, because "paella doesn't wait for anyone!" A three course menu del día is only 8.50€. The owner Jesus will most likely be there and check on every table. I love a family owned, local place vs. all the others on Paseo Maritimo. For extended stays, let Jesus know, he's a great guy and will always make you feel at home! And a BIG plus, he'll let you pick up a paella to go, to enjoy at your place. Just be ready to carry the large dish and return it the next day!