I must say, I am impressed. Today was my second visit to this place. It is a somewhat typical Döner joint that opened fairly recently. I went inside to order a Adana Kebab, which consists of ground meat grilled on the skewer and which is served over either rice or french fries with a little mixed salad with yogurt sauce and couscous. After having seated myself outside to enjoy the sun and get away from all the uniformed military chatter inside, the young woman from behind the counter came out to ask if I want to french fries arise. Apparently her husband had noticed that on my last visit I did not eat the rice. Part of this was because of the huge portions and because I am not a white rice and without any type of sauce. But I just couldn't believe that with their many customers, they would remember such minutia from one visit. The dish was solid, and I enjoyed it. I will surely be back. read more