Champagne Express has now successfully celebrated its 1st anniversary!…read more The NEW restaurant in REDDITCH TOWN has proved to be probably the BEST Indian, Bangladeshi & Fusion Food Cuisine around! With the best value for money in town, competitive prices. offers & meal deals and give away complimentary food too! We boost to be the first Indian in Town to use the social media actively via Facebook & Twitter! We offer so many amazing events, buffets, gift vouchers, loyalty cards, competition, offers & deals that are current & up to date our diners have made it their 2nd home!! :) Our service is exemplary & we go out our way to please any one of diners with any special needs, requirement or diners with food allergens! We aim to please & that's why our diners have become regulars, who bring new diners to us, who too recommend to others which is the best compliment ever! So please don't take our word as gospel have a look at the reviews here & on our Facebook Page! So for the people who have not tried us yet what are you waiting for..?! And for the diners who do, thank you for your custom & keep spreading the word! :) We are The House Of Good Food where Our Reputation Proceeds Us!

Simply the best Indian restaurant in Redditch, Worcestershire, the Midlands, England or the UK!!…read moreThe food is absolutely delicious tasty and presented fantastically. The staff are extremely friendly and helpful and we try to go there as often as possible!! What more can be said

A Wednesday evening..... 1/6/16…read more The 2 stars are for the staff, starters, and the price of the wine. First, if I had realised that the Food Standards' Agency had rated the place as a "2", then I perhaps wouldn't have gone. Friends of ours keep rating the place, which is slightly cheaper than the Redolence Spice on Unicorn Hill. Right, deal with the positives: Extremely friendly and attentive staff and good with our kids. The place place had quite a number of full tables, but they accommodated us very quickly. The wine was reasonably priced for a restaurant. I'll just deal with my meal first: Starter: Tetul Mix, and I asked for some fried onions, and these were added, and extremely tasty dish. I wanted to go for the Chicken Tikka Rezella, however I didn't want the bhindi. I was persuaded, by the waiter, to try the Chicken Tikka Naga Shiri. I asked if it had onions and peppers, as I am not a "just a sauce with meat" person. I was assured it did. What I wasn't expecting was the onions and peppers to have them puréed. My first bite into the chicken revealed it to be either overcooked, or old and cooked. It was tough. I battled through. I asked the waiter if the chicken was fresh, or frozen chicken defrosted and then cooked. He assured me it was fresh. My son's meal (Chicken Tikka Chasni) wasn't a lot better, and the sauce just bounced off the meat; another sign that we are dealing with previously frozen meat, and that the meat had been boiled in a large pot (possibly) with turmeric to give it the tikka look. My wife was disappointed with her Chicken Tikka Madra too. My daughter's Shahi Malai had a very unusual sauce in the middle. They didn't do draught cobra, so had the large bottles. I think we all agreed that the starters were good and tasty. Total cost: £80. Unfortunately, we have to say we will not return; my friends will still go due the cheaper price. Redolence Spice is about £1.50 per main meal more expensive, but we know they use fresh produce, not bags of frozen meat purchased from the Chinese market in Birmingham. Plus they have a "5" from the Food Standards' Agency. Also note that the only place to park nearby is the pay and display car park at the Redditch railway station.

Visited this local curry house for a friend's birthday as part of a large group and from the onset…read morewe were welcomed with open arms and made to feel very special. The menu is extensive with many house specials and recommendations. I thought my main was and little under seasoned, but the overall quality was still good. Everyone had a lovely time and the beer flowed freely. Merry night had by all :)

Recent Visit 9/11/12 I hadn't realised it had been so long…read more I have had to knock off a star since my last visit. Number of people 4 adults, and two children. They did accommodate half portions for the children. This was a combined treat for my wife, and my children had never been before. They have won an award, but I hear that with a lot of these awards they have to pay to enter. You'd have to investigate to see how good that award is as a Muslin friend ignores any of these. My wife said that they appeared to be resting on their laurels and relying upon their past reputation. I guess we won't be returning. What is wrong now: 1. The size of the meat with the dishes is small. None of us were impressed with the main courses. 2. Asked for lime pickle, and had to ask again, because it wan't brought to the table. 3. I asked for red and green peppers to be added to my dish; they forgot. 4. As it was my wife's birthday, I asked for them to put a bottle of champagne on ice. This wasn't done, and was served at the wrong temperature. In fact the wine was served colder than the champagne. 5. They weren't very attentive, and didn't notice that we need more drinks, I had to keep calling them over. The good: I and my two children orderd the garlic mussles, they were very nice. Others enjoyed their starters. The decor is very good, and really llooks fresh. Previous Visit Dec 2008 Yes, very good cuisine, a varied selection. The noise of the place lets it down a bit. I don't think I have done full justice here. Although I know the original owners have sold the place. Nevertheless, what I liked was the variety of the menu. I tend to have the following main course, words from their website: KARAHI MAHARAJA A north Indian household favourite, diced chicken pieces curried in thick but smooth gravy, cooked on the spicy side with onions, paprika and coriander. Served on a cast iron wok, a dish that has stood the taste of time. Really tasty, a place offering something different, by the way of flavours.

Really nice Indian restaurant, gorgeous food, I had chicken tikka starter and chicken and mushroom…read morebalti with a Nan bread it was all cooked to perfection and tasted great. Would highly recommend this central Redditch restaurant. Tomo :)

The reason this restaurant doesn't have many ratings is because Europeans post to Trip Advisor, not…read moreto Yelp. Hopefully Americans will see this post and realize that. On Trip Advisor, this restaurant had over 230 ratings with a rating of 4.5/5. My wife and I had the Chicken Masala, a chicken curry dish, a cauliflower potato veggie, and a coconut and almond naan- Peshwari Naan. And it was all excellent. Give this restaurant a chance. They have friendly, great service with delicious food. It was a welcome change from the "typical" English food that we had eaten while in London.

Food was amazing! Service was a bit more leisurely than we usually like but it was a lovely evening.read more

Basically, I'd give it 2.5, as it is not as close to the worst (Nepalese in Studley)…read more I've been trying different curry houses due to my normal place may change hands. ITEM 1 x CHICKEN, AACHARI £9.95 1 x CHICKEN, PATHIA £8.55 1 x CHICKEN TIKKA, PATHIA £9.95 1 x PILAU RICE £3.35 1 x BOILED RICE £3.15 1 x PLAIN, NAAN £2.95 Sub-Total £37.90 Delivery Charge £0.00 Service Charge £0.60 Discounted Amount -£5.70 Total £32.80 If the containers hadn't been marked you have thought that they were all the same. Exactly the same coloured sauce, which was quite watery. The pathias were bland, the aachari was equally bland. There were two chunks in the latter which seem to be lime, but with a hard inner kernel, as if it was a nut, which covered the pickling spice for the dish. The Pathia is a Persian dish and should be: hot, sweet, and sour, with the use of chillies and tamarind. The Aachari Chicken Curry is an Indian chicken curry flavoured with pickling spices (achar masala). Not very evident. Achari Chicken recipe uses some spices which are also used to make an achaar and the base of this curry is made of tomato and yogurt. Not evident. The chicken was awful. Clearly cooked from a frozen chicken breast originally, as what ever it had been marinated in (if at all) had not penetrated. Invariably this is the sign of excessive water from frozen meat. The meat was overcooked and difficult to bite into, and was more of a crunch. The only plus point about the chicken was that they were good sized chunks as opposed to the ones encountered at, for example, the Nepalese restaurant in Studley.

Note that this restaurant has won the Tiffin Cup for 2018 - So the reviewer of 2014…read more... It can't be that average..... Best in Redditch. See Redditch Advertiser: http://www.redditchadvertiser.co.uk/news/local/16137077.Redditch_restaurant_named_the_best_South_Asian_restaurant_in_the_UK/

I don't know why folks rave about this place (I refer to a wider context then Yelp, see TripAdvisor…read morefor example), OK it's clean and the staff are pleasant, but the food is decidedly average. That said there's isn't much local competition - virtually all the Indian restaurants in Redditch town centre are really naff in my opinion.

Friendly staffs and great curries but for me by far I prefer the stuffed paratha (£2.95). This is…read morelike crispy pancake with vegetables sandwiched between, which is really filling without rice. As for the keema naan(£2.50), this is sandwich with meat (i think it might be kebab lamb meat). This is freshly made and not overly greasy.

Great after a night out. Staff are friendly, and the food is great.read more

Excellent service! We had the chicken biryani and the Goa fish curry. Both were delicious!!…read moreEveryone around us seemed to really enjoy their meals. We would definitely recommend this restaurant

This place was lovely. Very clean, but the magic was in the dishes. Spice balance just what I would…read moreexpect from a fine UK indian food experience. The highlight was the fresh butter naan. Freshly baked and just the right balance of chewy crispy and buttery. Made my day! You won't be disappointed.

We loved the food and service was great. We had jeera lamb, chicken laknavi, bindi bhaji, aloo…read moregobi. And the appetizer platter for 4.

In my tour of all my sister-in-law's favorite places, Majliss was the first stop. Not only is the…read morefood delicious but the people are so friendly and welcoming! I let Jane and Oli do most of the ordering, since they are regulars and not everything translates into American English and English English the same way. We started with papadum and relish tray, and a couple of Kingfishers (on draft). For the table we ordered pillau rice, naan (2 kinds, but can't remember which 2), and saag paneer. I chose the Hozor Ki Pasandwalla Murghi because I wanted to try to pronounce it, and it's one of Oli's favorites. It's thinner sauce with nice heat and a good amount of peppers, onions, and tomatoes. He chose the Chicken Laknavi, and Jane chose the Chicken Pasanda. Everything was nicely spiced - heat but still flavor. Portions were generous - we probably only needed half as much, but we couldn't resist all the flavors. We were treated to a drink afterwards with our bill, and Bailey's was a perfect digestif with the chocolate. On our way out, we were given a 2019 calendar as a holiday present. I'm looking forward to another delicious and friendly meal when I'm back in Oxford!

Creating A Great Eating Experience…read more I found that Misbah took the time to listen to how we wanted our dishes, which for me, I expect to be way hotter than normal preparations, to which they presented with excellence. The overall experience and customer care was first-rate. My advice to having the best experience is to discuss the menu with the waiter and always add a restaurant choice of something you have never had before, we had a king prawn dish for starter on their recommendation and the Misbah went out there way to make sure everything was first class. I highly recommend a visit to Misbah and I look forward to going again and again.

Only used for takeaways so far. But it has always been excellent Indian food - some of the best…read moreIndian takeaways we have tried!