Let me Taco about Adelita's, it was a bustling Saturday night direct on the Hauptstraße and a dinner meet with friends, Mexican was on the menu, so cue taco time. We arrived with no reservation but the place is plenty large enough to cater for this, we were seated immediately at a large table in the back which already had some people on it, I don't mind sitting with strangers as I think in enhances the experience so be prepared to be seated with others if coming with no reservation. Service was prompt, attentive and jovial with some humor for good measure, drinks were ordered, beer, margarita and house made juices, the drinks themselves take a while to come to the table arriving halfway through entree but all drinks are of good quality. Beer selection could be better and I would suggest bringing in some more Mexican focused beer as apposed to the normal German lagers. Margaritas are slightly too icy but a good sting from tequila. Entree consisted of house made nacho crisps with two sauces (guacamole and tamarind) and pulled turkey cheese fries, these came out from the kitchen after roughly 15mins which was a good turn around considering how busy the place is, the nacho crisps where great, well seasoned and super crispy, the accompanying sauces where well matched to smear on top the crisps, guacamole needed a bit more salt but that's all. The turkeys cheese fries are interesting and could be a great kids meal if a few greens came with it and without the chillies, I like chillies so was happy there was a good dose of chillies on top. The pulled pork also slightly under seasoned but the salt from the fries certainly made up the difference. These two entrees where enough to feed four happily for starter. Mains consisted of Tacos and Tortas, the tortas was filled with pastrami nicknamed "Mexican" not sure what's Mexican about pastrami but it was good, peppery and chewy and a great mouthful, it was well combined between two slices of house made breads and greens to match. The Tacos are good, wrapped with two maize taco shells to avoid breakage and there's three on the plate, so a decent size for the price, the only let down with the tacos was that they where missing ingredients one was missing it's frischkase the other missing it's coriander, sad as these two things really would have completed the tacos however when questioned the missing items where delivered to the table immediately in a separate bowl so a good recovery from service and kitchen combined. The decor of the place is modern and hip with a brick feature wall wooden look floors and plenty of dangling light bulbs to create a dim lit experience almost cave like feel, even the cutlery matches the Mexican design, although such a large place the noise is loud but again to be expected with so many people in a room. Overall experience is good of Adelita's and I will probably return and would recommend for a first time visit. The only side note I will add is that this is the third time I have been here as had to experience the whole menu and the first time was rubbish, service was bad and food was even worse, second time was better but still lacking service, third time was wonderful service and food was good and well prepared. I'm looking forward to fourth visit to see how they can improve. Three stars because of the first two visits however they could earn four stars with a bit more attention to detail, service and food prep. Also would be nice to have some Mexican rise dishes for variety but can see that the focus is on the taco / hand food experience. read more