Did the Italian long lunch classic menu today and had such a great time. The menu changes so what…read moreI've described below may not what you'll end up with if you go there. Luciana is very funny and particular in the way things are done - as most chefs are. Very informative class and she is great at answering questions. The class was very hands on and engaging. There was about 16 people in the class that day. There are tables in the house with places where you can put your bags. Remember to bring an apron because you will be dealing with flour so it may get a little dusty. There was wine served with the food and I was pleasantly full but not to full by the time I left. It was just right even though there was all the food! To start, Luciana made a Tuscan Antipasti made with bortolotti beans, olive oil, parsley and red onion served on bread. It was very rustic, simply and really delicious. What a way to kick off the course. I think because there was so many of us, it was easier to showcase how to make this and it was really simple. She was making this in front of us. Second course was ravioli which we made fresh pasta. There was kinds, beetroot and pumpkin. The insides were already done for us as we had to concentrate on making the pasta. So much fun with rolling the dough around, putting it through the pasta machine and trying not to stuff up. Luciana walked around to make sure everyone's dough was ok. Her assistants were also wandering around to make sure people were being looked after. I preferred the pumpkin with sage butter but others preferred the beetroot ravioli. Third course was chicken scaloppine with herbs. The stock she made for this was wonderful. She showed us how to make it and we took care of making the scaloppine. Again this was a simple dish but with great flavours. Last but not least was dessert. I didn't get to make this as there was only a few to make. Semifreddo al caffe - wow dusted with cocoa powder. Sigh, what a way to finish. Only 1 slice was more than enough. It wasn't super sweet or rich which was nice but if you had anymore, it probably wouldn't be very good for you! Lots of cream, sugar, all the good stuff!! Would recommend as a birthday present, corporate event or just a nice way to spend a day!

Best cooking class in Sydney and I have been to a few. Luciana is an absolute awesome Italian lady…read morethat really makes you feel like you are in Italy and it's quick and easy to copy her yummy creations. There was about 10 of us of a nice summery day a few weeks back attending the long Italian lunch. Luciana has an awesome and very personable character. She kept getting annoyed at the dogs barking and being in love to keeping us in check with not wasting time. To sharing tips and tricks on how to make the best pasta. She had no shame in telling us off for putting in the wrong ingredients together but admitting later it still tasted well. Her son ate the left overs and gave us all the green thumbs up. That after getting starting on making the pasta she than served us to start a lovely pasta with pesto and cherry tomatoes. Accompanied with some yummy wine. Than we moved back to the kitchen to finish making our pasta. After enjoying the pasta we moved on to making extremely tasty chicken in white wine, lemon and herb sauce. To finish we made the best and easiest to make coffee dessert ever. I attend with my girlfriend as a birthday gift and she absolutely loved it. Even the fact that she was able to make everything gluten free. Since than I have re-created almost every dish. Yum yum. I go back and even attend one of luciana's other classes.

Pole has been one of the best things that has happened to me in my exercise journey. Sydney Pole…read moredoes not make you feel any lesser, uncomfortable or vulnerable for being any size, level of fitness or personality type. It has been the most consistently motivating exercise i've ever done, while doing wonders for my grip strength, movement flow, muscle building, self-identity and sensual confidence. Particular shout-out to Ruby's beginners, rock n' pole & poleography classes for the dork neurodivergents who love to feel sexy, fun & love to laugh while you dance. Particular teachers like Hattie, Luna, Missy and J are so incredibly approachable I could do 3 hours and not even notice I'm sweating as much as I am. It tests all of your vulnerabilities, but each of those small wins makes you feel like you can fly. Couldn't recommend more - I'm a 7 week in beginner and I never thought I'd be able to climb a pole to a roof let alone perform moves at that height with no hands attached!

I have been a student here for a little over a year after deciding that Pole Dancing for fitness…read morewas something I wanted to have a go at. I completed a taster session on a Sunday afternoon and proceeded to sign up for an absolute beginners term on the spot. The studio is clean, tidy, friendly but most of all - WELCOMING. There are students of all skill levels, shapes and sizes which is comforting. Teachers are patient, kind and helpful and there is a very tailored approach so that you can progress as quickly or as slowly as you would like. The studio has showcase nights at the end of each term where students can show off what they have learned to family, friends and other students. These are optional but a lot of fun! Robyn (Studio Boss!) is a great laugh and extremly approachable should you have any questions, queries or comments. This studio is a little family and one I am pleased to be a part of.

periods to long literally kills me inside all classes boring as hell and no sports anymoreread more

Poor assistance at the office. Overall Ok teachers. Average School. Favourite teacher = Clinton.read more