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    ABACCO'S STEAKHOUSE

    3.4 (44 reviews)
    PriceySteakhouses
    Open 11:00 am - 11:30 pm

    ABACCO'S STEAKHOUSE Photos

    ABACCO'S STEAKHOUSE ATMOSPHERE

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    Upscale

    Recommended Reviews - ABACCO'S STEAKHOUSE

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    Daphne B.

    What can I say? I am a sucker for cooking my own steak on a hot stone. My friend and I both got a filet and a bunch of butters. It's enjoyed cooking up my steak with some of that flavored butter. (Truffle was my favorite.) I even tossed some fries on the stone. (You can get refills of your side.) Service was good and I really liked the restaurant decor. I would definitely eat here again.

    300g RibEye

    Ganz ok Steak (Rib Eye) auf dem heißen Stein. Keine Frage nach der gewünschte Garstufe. Dies lässt sich auf dem Stein bis zu einem gewissen Grad selbst steuern. Pommes Frittes Ok. Ziemlich voll an einem Samstag Nachmittag bei offenem Garten. Personal teilweise sehr arrogant - unangenehm!

    Argentinian Rumpsteak - Frieda, side house salad & delicious sauces
    Katelyn D.

    Overall a good place to go for a business meal or to catch up with friends! Visited while in Stuttgart for the week and had a nice meal and an enjoyable time catching up. The location is very pleasant and it is pretty large. When we walked up they asked if we had reservations and did seem like it was an ordeal we didn't but it was a Monday night and while more people came in, it was never where there were people waiting. Out waitress was very pleasant and helpful with suggestions (Thanks Patricia!). We ordered drinks and were impressed with the selection of options for beer & wine. We ordered the prawns and pumpkin soup from the starters. The prawns were good and the chili oil added great flavors. It also had a little salad and bread, which the bread was crunchy and perfect to dip in the oil left from the prawns. The pumpkin soup was good though on the thinner side and accented with ginger, good but if you don't like ginger know what you are getting. Four the meals we all got the Argentinian rumpsteak in either the 200g or 300g portions. This comes with fries and you can add other options. As a tip know it doesn't just have to be an upgrade for a different side, it's actually an addition if you want. My 200g was reasonably priced at €19.90 and the side house salad was worth it at €3.50. Yes, you do cook your own food, but it was nice to cook as you go and also if someone wanted to try yours, you could cook it to their preference. Based on other reviews I was happy with the amount of fat on the steak, maybe just a quarter of an inch or less on the outside. The side sauces were delish!! The horseradish & chimichurri sauces were so good & great mixed together too. The one item I would recommend was that they provide serrated knifes as it was a little tough to cut the meat on the stones and before it was cooked. We also tried the brownie for dessert which was nice and not too sweet, the ice cream with it was very good, though still a simple dish. Overall I'd recommend this place as a nice and enjoyable stop. The food was all good and the steak was good.

    The shrimp was on point
    La C.

    A little pricey well worth every bit of money spent. Sunday early afternoon is great for early dinner or lunch...

    Carrot Soup

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    ABACCO'S STEAKHOUSE Reviews in Other Languages

    Review Highlights - ABACCO'S STEAKHOUSE

    This place is on the higher side in price but it's a nice experience cooking on a hot stone.

    Mentioned in 4 reviews

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    BLOCK HOUSE Eberhardstraße

    BLOCK HOUSE Eberhardstraße

    3.9(124 reviews)
    0.4 kmRathaus
    €€€

    My first visit to a German steak house. This review is written from an American perspective…read more The steak was cooked properly; medium rare; but was not seasoned. Normally when going to a steak house the meat is prepare so one doesn't require steak sauce or some other condiment. Not here the meat was flavorless. Big disappointment. The other thing was the meal was several without a side of veggies. Again, not sure is that is a local thing, but I was surprised. The baked potato was well prepared with sour cream and butter. The service was nice. The food was brought out hot. This was a very average experience for me.

    Friendly and cozy environment with American country music. Ordered the prawns as an appetizer and…read morewas very surprised at how well the dish was combined and seasoned. It was light, refreshing, and flavorful. Served with bread almost crustini-like which was a nice touch. Main course was a ribeye with a baked potato and bread side. The ribeye was cooked medium rare as requested. But not with the proper technique. It was cooked on too low of a heat not allowing any sort of crust to form on the outside. Seasoning was mediocre. The baked potato was smothered in a delicious sour cream dressing. The bread was buttered and slightly seasoned which was delightful. For dessert was the lava cake with a scoop of ice cream. The lava cake was delectable. The ice cream was nothing to write home about but complimented the cake well. The downside was the berry purée that came with the dish. It was as if they poured an entire bowl of the purée onto the plate. It completely overwhelmed the dessert with sourness and tartness. I had to dodge it as best as I could. Overall was satisfied and would be interested in coming back to see if things would improved.

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    BLOCK HOUSE Eberhardstraße
    BLOCK HOUSE Eberhardstraße - Filet mignon

    Filet mignon

    BLOCK HOUSE Eberhardstraße

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    Ampulle - Der Apothekertresen

    Ampulle

    4.0(16 reviews)
    0.5 km
    €€

    Best Gin and Steak Place in Stuttgart! No Kidding!…read more Wow, where do I begin? Ampulle is an amazing place! It was originally an apotheker (pharmacy) long ago. I remember it from years back when it was a high end Schwaben restaurant. Now it is THE dry gin and steak place in Stuttgart. Over 200 gins, and nearly 30 tonics, an incredible food menu and dry aged steaks. Also possibly the best ceaser salad I have ever had... The incredible food and drink are complimented by an absolutely wonderful staff to serve you and make for an enjoyable experience. The staff, Dennis, Marius, Marcel, Mahte, Alina, Chiara, all make coming to Ampulle not only a special event, but make it feel like home. If you love Gin then there is NO other place in Stuttgart with the selection of gins this place has to offer. If you love steak, you will be extremely impressed by the quality of the beef, and the skill of the wonderful chefs who cook it for you. A very nice Biergarten awaits you outside for the fine Stuttgart evenings. A great location in the best part of town, Stuttgart West. I have been coming here a couple time a week for the last two years and this place is one of the many reasons that Stuttgart is such a great town. So... What are you waiting for?! Get your Gin and Steak on!!! Yeee Haaa!

    The place is an old pharmacy, which shows in the drawers and plaquettes all over the place. And the…read morename, by the way. We decided to look at the bottom of the menu and treat ourselves with a pricy (25 euros) mixed platter of 'Schwaebisch' delicacies (apparently prepared at the Staeffele restaurant next door) served on a huge, well-stuffed plate. The overall impression is that it is authentic and well prepared. Mjummy maultaschen! We also loved the side-dishes of sauerkraut and lentils which go great with the bacon. However, good but not the best seasoned meat we had. The quality/price ratio was in this case unfavorable, but the massive quantity, side-dishes and sweet waitress & waiter make this a solid 4 stars, with a narrow escape to 5.

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    Ampulle
    Ampulle
    Ampulle

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    ABACCO'S STEAKHOUSE - steak - Updated May 2026

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