Even though Yelp's address for them shows "Shelton," the logo looks to be the same for what we…read moreexperienced, which was via Seasonal Catering of Milford. This is a copy/paste of what i just posted on Google: My family and I ordered our Thanksgiving dinner from Seasonal Catering and could not have been more pleased with how they prepared not only the food, but how their "to-go Catering" was presented at my vehicle for when I arrived for pick-up. (I'm sure the following would be true for their delivery option as well.) For the ride home/storage in the fridge, our order's selections were packed perfectly (perrrrfectly) in direct-to-oven aluminum trays and, as applicable (i.e. the gravy and cranberry sauce), in sturdy tupperware which was then extra-sealed with saran-wrap. This made transport and overnight storage seamless, and the next day was Thanksgiving....... and boy were we wow'd with the presentation of what was INside those trays! Even more than the excellent presentation, when we ate what was a deeeLISH holiday dinner of what i termed to be utterly yummy "clean-comfort-food" ... we felt extra thanksgiving-grateful that we had taken the leap and ordered from them. To Seasonal Catering of Milford: Major, MAJOR YUMMMM you guys -- thank you so much for doing deeLUX Catering-to-go, especially for the holidays!!!

We got to taste Michelle & Jim's carrot risotto at Stamford Museum and nature centers Bev's and…read moreBites event. It was amazing & Michelle was warm and welcoming. She also was willing to do a fully vegetarian intimate dinner for us.

Great FOOD, great service - Have been a client for over 25 years…read more Matt & his staff are professionals, food is to die for as well as his desserts

Adelina helped us celebrate my wife's big birthday. Her suggestions were right on the money. We…read morehad originally planned an outdoor event, but the weather did not cooperate. The crew did not bat an eye. They moved 32 of us into the house and created a brilliantly served meal. Page, the captain, was truly a captain of the ship. He had his bartender (Matt) and cook (Ann) provide seamless and flawless service. The hors d'oeuvres just kept coming and each was better than the prior. Don't miss the duck and the zucchini. The beef could be cut with a fork. The salmon was presented beautifully with a dill sauce and was not the least bit fatty. I have been doing the entertaining for all family holidays and birthdays for more than 40 years and I plan to turn it over to Matt Miller.

Brian's catering yesterday at the annual Pegasus Boots & Bling gala to benefit the extraordinary…read morework done by Pegasus Therapeutic Riding Center served to glorify the event even more than it already was. Cocktail hour was wonderful and hors d'oeuvres were delectable; I don't do mammals and had to steer clear of prosciutto & melon and totally avoid "steak chick" but the stuffed mushrooms and crab cakes were incredible. Dinner was even better with all options accommodated on the twin buffet tables: plenty of mammal-free dishes! Wild and long grain rice, poached salmon, chicken Française, butternut squash and penne al dente with broccoli. The broccoli was so tender and perfectly steamed, not at all mushy or faded and the chicken was so tender it would cut with the side of a plastic fork. It meant a lot that Brian was there to personally supervise and unlike some catering managers who are rude to patrons and treat the servers like servants (looking at YOU, Mario Cermele) Brian was courteous, polite, congenial and truly accommodating. I think next time I host a party at the house, instead of busting ass to prepare all the food myself I will call Brian..... but only if Steak Chick is part of the staff! LOVE HER!

This Business handles the food and beverage for Centennial Golf Club in Carmel, NY…read more Annie Ledley and her staff are exceptional. Not only are they professional, patient and polite but the food for our breakfast & lunch for our PSD Golf outing Sept 9th was delicious! They are the best to work with.

AMAZING new Caterer in the Westchester County area. Some of the best Italian food I've ever had,…read moreand to do it catering style...wow! Must try if your having any sort of party, large or small. The owner, Sal, is so easy to work with and helps walk you through options and pricing for your specific event. Makes it so easy (which is always nice when trying to plan 100 other things for a party lol). I definitely plan to use again for my next event. Also, I recommend his instagram account, he posts pictures of menu items and responds really quickly to messages there as well @thatguysal2022

I cannot say enough about how amazing Executive Cuisine is; they were the absolute best choice for…read morea caterer for my wedding this past weekend. Beth was amazing to work with; she made my fiancé and I feel very comfortable, she was open to our breakfast for dinner menu and was very communicative! The food was everything we hoped for the day of the wedding from the hors d'oeuvres to the main course, everything was delicious and perfect. The staff were amazing as well, the servers were on top of our needs, very polite and well dressed! Our event manager Julie was the sweetest and greatest human on the planet; she made me feel like my wedding day was under control. If I could have had a group hug with the whole staff at the end of the night, I honestly would have. I recommend them for anyone who wants quality food and service for any event!!

I ordered a 6 foot hero for a luncheon. The quality of the ingredients and presentation was top…read morenotch. Superb! Exceeded all expectations. The chicken cutlet, basil, mozzarella, and roasted red peppers was superb. The salad of baby spinach, strawberries, goat cheese and pecan paired so well with the freshly made pomegranate dressing. The service is amazing. Beth was so accommodating and took an order on short notice. I will only use executive cuisine for all future catering needs.

Chefs catered our at-home wedding in June 2024. It was nothing short of the best day ever! We…read moreworked side by side with Cathy - the owner and a seasoned veteran in the catering industry with nearly 40+ years of catering experience within the NY metropolitan area. She, Connery, and the whole team worked tireless to make the event incredibly personalized, memorable, and fun. Chefs A L'Orange Caterers leaves an elegant and classic mark. Our guests could not stop raving about the food and how wonderful the day was. Thank you Chefs Team!!

I've worked with many caterers in the past and Chefs A l'Orange is one of the best I've ever…read moreexperienced. Their food and service is outstanding, they strive to provide excellent fare and were very flexible. My group is a not-for-profit and Cathy is always able to come up with outstanding, creative menus that fit our budget. I highly recommend this caterer.

First off I would just like to applaud the food quality of your catering service. It was amazing…read moreand done very well. The reason for this email is that I would like to address some issues with your head chef of the evening, Lawrence. Towards the end of the night we received several complaints about his behavior. My father went into the back office to find Beth, the woman in charge of the wedding venue, crying and in pain after interaction with Lawrence when she suggested they get another rack for the chairs because she thought the chairs were stacked too high, and was afraid they would fall, in which he responded with "Beth, how long have you been working here?" she said 3 years, and he replied "well then you should know what you are doing" in a rude tone. Then he proceeded to move the rack of chairs while Beth was still standing directly behind them and rolled the rack right over her foot, injuring her toe even for her to be crying in the office. Her toe was swollen and red. This is just completely unacceptable. Secondly, my husband's sister said when she came out of the bathroom, Lawrence started hitting on her and making her feel uncomfortable. Third, he was cursing in front of guests, making them feel uncomfortable and pretty much having no shame about it. Fourth, he walked straight into my husband in a doorway in passing, more than likely accidentally, knocking him aside without saying a word. Furthermore, most of the staff seemed, over-worked, unenthusiastic and whenever a guest had a question or concern, they were either treated rudely or shortly. I know you were only there briefly, but I find this behavior completely unacceptable considering the amount of money we have paid your company for your services. Your food was exceptional, but the service was not. The bartenders were splendid. I have suggested that Beth, tell Katherine, the woman in charge of bookings at Branford House, exactly what happened, which will not reflect well in the future with your relationship with that venue. Overall, you assigned a head chef who injured a staff member, walked into my husband the groom and said nothing, was cursing in front of guests, and hit on my sister in law making her uncomfortable.

Attention EVERYONE! If you are having a small get together do NOT call these people. I REPEAT! DO…read moreNOT! 1st of all, they take a long time to get back to you and yes, I understand they are busy people.. but if you're running a business for starters how about you hire someone who can just take the calls and return them for you? Just a option. 2ndly, I did in fact speak to ERIC- the owner . Clearly from the get go I can feel that he didn't want to do business with me once I mentioned this will be a small gathering for my new baby and home and we will only be feeding a number of 27-30 people. If you have their services for (this amount of people) you're looking to spend over $800.00. So I obviously needed more options. He said for drop off only will run me $450.00 + tax. I told him once my husband gets back from work I will relay this to him. I did get back to Eric a couple days later and needed a rundown of the menu. He told me a couple thing there, mac cheese, pulled pork, rolls, thighs and legs. Potato salad. That's it. To be honest, through out the weeks I always reached out back to him and showed consistency. This guy didn't want to be bothered lol. I'm about to order this food and want to know more and what I will be ordering and It was obvious he didn't want to take my order. 1ST, It would take him days outta time to return my calls, or texts. Or he would give me a excuse that he was spending the day with his daughter. MORE THAN ONCE. A big gap to get returned calls was very accurate. So when he did return my call, he kept talking fast, trying to push me aside with my questions, and told me more than once when I called back 'Oh I thought you weren't going forward with it''?? HOW? I been trying to do business with him and this feels more like a bad date gone wrong. LOL!! He apparently from ALLLL his reviews has only done big extravagant weddings, job parties, etc. That's fine. Just next time how about you be a little more specific about this instead of brushing customers aside. SHAME ON YOU! Last time I spoke with this character Eric (when he returned my call) I wanted to find out other options with the chicken that will be served. {which I will pay extra). He told me the menu was not to be changed or substituted for anything else. Literally I just been in this annoying back and fourth since March and you're telling me you can't change thighs and legs for chicken wings because its expensive? So what am I paying for then? Besides the obvious. I tell you this guy is not right. So good luck! Make smart choices and don't go based off these all positive reviews on him. Pathetic.

My husband and I cannot recommend The Waterview enough. From the very beginning, our event…read morecoordinator Taylor made us feel comfortable during such a stressful time. The staff were extremely punctual and got the food out exactly on time. The food was absolutely delicious and the staff were very accommodating for allergies. The wedding could not have gone any smoother! And can we just talk about how stunning the venue is?? We had an indoor wedding due to rain but it was just as beautiful inside as it was outside. Our guests to this day still message us about how stunned they were by this venue. Thank you to the staff for making our wedding day so perfect

Just attended a wedding for my friends Melissa & Leanne here. Although there was a slight drizzle…read more(a good luck sign for the brides), we were able to have the ceremony outside with a gorgeous view of the water. This space is handi-accessible which was a big factor for venue selection. The staff was so friendly and attentive and the space was able to accommodate a DJ with the dance floor and a space for cocktail hour with an ice cream bar, yum! The cocktail hour consisted of seemingly endless appetizers/hor dourves and the bartender was awesome during the open bar including signature drinks for the brides and their cat, Rory (yes, named after Gilmore Girls). The main course was buffet style with coffee and cake afterwards. We had to leave earlier, but I was also told my friends had a fry bar as well! Certainly a nice place for a Sunday wedding on Cinco De Mayo!