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    A Charcutaria

    5.0 (1 review)

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    La Parrilla - Entrecosto La Rotisserie (Rotisserie Pork Ribs): €9.90. Shown with garlic sauce, French Fries, and Creamed Spinach.

    La Parrilla

    3.3(4 reviews)
    8.7 kmParque das Nações
    €€

    La Parilla is a stall in Centro Vasco da Gama's food court serving up Argentine-style rotisserie…read moremeats. Centro Vasco da Gama is convenient to the airport, being only two stops away on the Red Line (Linha Vermelha), so we visited the food court for a quick lunch before our flight back home. I got the Entrecosto La Rotisserie (Rotisserie Pork Ribs) meal set for €9.90, which comes with two sides and a drink. The ribs were dry on the outside, and reasonably moist on the inside. While I wish the ribs were meatier, they were delicious with the optional garlic sauce. Seating is whatever one can find in the food court, or on the outside balcony, as the food court is very crowded during lunch hours. There are bussers who regularly come through to take finished plates and trays, but do try to clean up after yourself. Please visit https://laparrilla.pt for current address and operating hours information.

    We traveled to Portugal for our anniversary. After a long…read moreday we settled in Lisbon first. About a few block away was a mall. We were curious to see what stores in comparison to ours did they have. The food court is pretty solid foods and Choices. La parrilla offers you grilled menu experience. They have combos to me it easier to choose. We chose the Bitoque de Vaca with feijao and batatas Fritas. It was basically grilled steak thin cut with an egg on top, feijao is black beans and batatas Fritas are French fries. The beverage was included too. The service was pretty quick for a home cooked meal. They had many people ordering from them. But its a mall so it's ambiance was a busy one and to get a seat was challenging. The taste of food for being in the food court was actually pretty good. Now don't expect to have medium rare steak nope you eat it how they serve it. I am fully aware when I can or cannot expect to get my steaks medium rare so I was ok with my meal. They only thing it was a bit bland but adding piri piri sauce was a spicy punch . That's the hot sauce they use here in Portugal. So if you're ever in Lisbon at the Vasco da Gama mall give it a go! Let me know what you thought!! Enjoy!

    Photos
    La Parrilla - The place

    The place

    La Parrilla - Creamed Spinach, from lunch meal set

    Creamed Spinach, from lunch meal set

    La Parrilla - Feijao

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    Feijao

    A Charcutaria - argentine - Updated May 2026

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