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A&W Restaurants

3.0 (11 reviews)
Closed 10:00 am - 11:00 pm

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1 year ago

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2 years ago

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2 years ago

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4 years ago

Open up the lobby at let people come in your store and eat. I am tired for eating me my car I want places to open the inside.

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10 years ago

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4 years ago

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8 years ago

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7 years ago

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10 years ago

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Harman H.

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9 years ago

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Rolling Smoke BBQ - Centennial - Pulled Pork Sandwich

Rolling Smoke BBQ - Centennial

4.0(241 reviews)
4.5 mi
$$

This is our go-to to place for our very specific barbecue likes, namely the one meat plate with…read moreBurnt Ends, Smoked Collard Greens, and the best Fried Okra you will find anywhere. The service is fast and impeccable, the food is delicious and filling, and we highly recommend this establishment at Dry Creek and University ... near the ARC. The choices of causes number around 8, and the smoked collard greens are extra tasty when slightly spiked with a bit of the Carolina BBQ sauce. Bon Apeti, y 'all.

I'm someone who really appreciates proper barbecue, the kind where you smell smoke before you even…read moreopen the door, where brisket is juicy and tender, and burnt ends are rich, smoky, and melt in your mouth. That's what you expect when you're paying barbecue prices. Sadly, none of that showed up here. The brisket and burnt ends were the biggest disappointment. Instead of having that dark bark and beautiful smoke ring you expect from meat that's been smoked low and slow, everything looked gray and lifeless. There was no smoke flavor, no seasoning, and worst of all, the meat was dry. Not slightly dry, but the kind where you need sauce just to get it down. Burnt ends are usually the highlight of a barbecue meal, crispy outside with juicy, tender meat inside. These were just dry chunks with no caramelization or flavor payoff. The sausage didn't help things either. Overall, nothing about the meal felt homemade or smoked. It felt mass produced and rushed, missing the flavor and texture that make barbecue special in the first place. What made the experience even worse is the price. Spending around $40 on a pound of meat, expecting quality barbecue, and getting dry, bland food instead. For that price, you expect memorable barbecue, not something you regret ordering halfway through the meal. The food was so disappointing that I ended up throwing most of it away and going somewhere else afterward just to get a decent meal. That's something I almost never do, especially after paying premium prices.

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Wayback Burgers

Wayback Burgers

3.3(159 reviews)
0.2 mi
$$

I walked in, I was greeted right away. Given time to look over the menu since it was my first time…read moreat Wayback Burger. The restaurant was very clean which I noticed right away. The trash cans weren't over flowing and all tables were clean. The cashier had no problem answering my questions about what all is on the burgers. My food was made fresh right in front of me. I also had the pleasure of seeing the cashier interact with costumers that come regularly. It was such a wonderful experience. My food was delicious!

As I was driving down the street, I saw the sign for way back and the pictures in the window of…read moresome delicious looking burgers so I decided to stop in. Upon entry, the restaurant is immaculate. I have never seen a burger joint so clean in my life. The woman who helped me was very kind. She knew the menu very well and suggested that I order the Cajun burger if I'm looking for a little bit of a kick. I went with her suggestion and added a regular size cheese curds on the side with a water from the fountain. Let me tell you that that Cajun burger had no kick and it was the plainest cheeseburger I've ever eaten in my life. It literally had no flavor. The cheese curds were good, but there wasn't enough. The cook was really nice. We got to talking about old Littleton and how the area has changed so much. I could've made a bologna sandwich that tasted better than that burger. I don't have a reason to go back.

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A&W Restaurants - hotdogs - Updated May 2026

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