We have only ordered take out here and each time the food has been delicious. I really missed sushi…read morefrom living on the west coast and this place does a great job. Definitely recommend and we will be back to try ramen.

The food here is pretty good, we've mainly just had sushi rolls. They don't have fountain drinks or…read morefresh tea so you're stuck with buying bottled drinks, with no free refills. Also, the service is spotty; the first time we went we had great service, the second time they acted like we showed up at closing time, which we didn't.

We had a lovely time here. The food was super yummy and the Appletini's were FANTASTIC. Lynn was a…read moregreat waitress and made us feel right at home

Sushi was really good! Service was really fast and really friendly as always, even offered to go…read morecups for our drinks. Very fast about clearing plates away. Always a great place for lunch or a date night. Food is always amazing!!

Pho is very legit. Broth is fresh, and delicious but not as robust as others that I've tried at the…read morebest pho joints. They pulled a clump of bean sprouts out on to the side plate without checking them. A chunk of rancid bits in the middle rendered the whole pile a do not eat. The steamed shrimp dumplings had a curiously old shrimp taste as well. I've had these MANY times at other Asian joints. They were off. The orange chicken was a lot of breading, and very little chicken. Not what was pictured in their official photos. The Vietnamese Iced Coffee was served 2/3 full and a bit too thick, but tasted good. Dining room was super clean. Service was earnest but occasionally a bit hard to get. South Charleston parking is pretty easy to find. Located a few hundred yards from a Dow Chemical plant, with a bunch of "No Photos" signs at the gates DOES give me this Erin Brockovitch-like pause about eating in this area. We don't make the water. We make the water glow so prettily. My hunger, though, after a couple of hours of snake-curved mountain roads, gets the better of me. The pho photos sell it too well. By Southern California, or Port Arthur Texas standards for a Vietnamese joint? A solid three star. Won't thrill ya, won't kill ya. For South Charleston, West Virginia? The long and the short of Pho Vinh Long? The best Asian food in town that I've tried on several passes through town.

The food was good , the server was rude, nice to everyone else but me and my wife, asked for a…read moresprite, got a coke, won't be back

Excellent food and service. I would recommend it highly to who ever would ask. Good, quick drive…read moreup service as well.

Service was great both the waitress and hibachi cook were great. We were however 2 of the 4…read morepeople in the place. That should of been our first clue. Ordered crab rangoons and a sushi roll to start...rangoons tasted frozen and the sushi was horrid.....I love sushi so it wasn't that i didn't know how it should taste. Split a main course, soup was a broth no flavor, salad was drowned in a strange dressing. fried rice was ok, Veges were good, steak was decent. After 2 bites of sushi I felt sick.......I think with the decline of the city, no one goes there or any of the places. .... it was a ghost town on a Friday night. Sad

Diners Beware--- we were at Ichiban within the last week and saw the back bar crawling with…read moreROACHES. At least 2-3 within eyesight scrambling on the bartenders receipts and the circling the heat from the music/video system all night. There's no way they weren't noticed by the staff as well. The service was okay, but the restaurant reeked of ammonia. The edamame tasted old/dry, the teriyaki salmon wasn't bad, the dumplings tasted good according to my husband but he ended up getting sick later. Not sure if it was the dumplings or just the thought of seeing cockroaches as we were trying to have dinner. The people working there were nice enough, but we won't ever come back.

First time dining here. First off, if my driver hadn't told me this was the restaurant I wouldn't…read morehave known. There isn't a sign that I could find. When I first walked in, I thought I might be in the wrong place because it looked more like an Irish Pub than it did a Japanese restaurant. There is the first bar area and then you can go to the other side where the main dining area is. In the back they have an area for private larger group dining, as well. I decided to sit at the bar in the main dining area. The waitress was friendly and helpful in recommending some of their more popular dishes. I decided to start things off with a little seaweed salad. I was surprised with the portions. I've never had this much salad. It was fresh and delish! For my main course, I ordered the Mongolian filet and a few specialty sushi rolls my waitress recommended. Two of the rolls were good, but one was way too salty to eat. The Mongolian filet wasn't what I expected but it was ok. I was expecting the more traditional Mongolian brown sauce, but this didn't compare to any Mongolian sauce I've ever had. I eat a lot of Asian cuisine and I just felt it didn't taste that Asian to me. Having said that, the filet bites were well cooked and tender. Overall, I enjoyed my experience. I'd order the Dragon Maki roll again, but I would probably try some different items the next time I visit.

The facility is very clean and organized. The products are very well priced and very good quality…read more The staff are professional, polite, and very informative.

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This place has been closed since spring of 2025. Not surprised, service was always terrible.read more

What a GREAT deal! A giant burger and draft beer for $13 all day long!! The burger had to be 8 oz…read more with cheese, lettuce tomatoes and condiments. The fries were crispy and nicely seasoned. Paired well with a Hazy IPA!!!

Best Chinese food in Charleston area by far. Combination fried rice is great same with Singapore…read morenoodles

We have came here for years. My husband and I ordered takeout today and it tasted old and rubbery…read more I contacted then and y hey didn't care at all and hung up on me. Never again for us!

How come a ramen shop like this has such a cheap and delicious chashu bowl...?…read more Chicken Yuzu Shio Delight: Surprisingly, I couldn't taste the yuzu shio 柚子塩 at all; it was just like a regular chicken broth ramen, but the umami flavor wasn't particularly prominent. The thin noodles were chewy, but the chicken breast was a bit dry. The only highlight was the soft-boiled egg, even more runny than usual at ramen shops--"drinking" the yolk was pure bliss. Pork Chashu Bowl: The chashu was perfectly selected, with a good balance of fat and lean meat, cut into large cubes about 2cm square. It was savory with a hint of sweetness, fragrant but not greasy. The shiitake mushrooms 椎茸 and kikurage 木耳 added to the umami flavor, and the rice was perfectly separated, giving a very direct and simple satisfaction. You could tell it wasn't just an accessory to the ramen, but rather made with care. It would have been even better if the egg was as runny as the ramen!

I always walk by here on my afternoon stroll through the neighborhood. I saw they had a lunch…read morespecial for $20 with a bowl of ramen, and then an appetizer of spicy tuna with crispy rice. Their ramen options seemed solid, so I was eager to try as I've seen many Jinya locations through the DMV. I came in this afternoon for lunch, and it was pretty empty with just a few patrons. I opted to sit at the bar, and the server was very personable and walked me through the menu and offered recommendations. He highly recommended the karage ramen, but I decided to go for the tried and true tonkotsu ramen. I always prefer this option, and I'm so glad I got it. Once it came out, it was so delicious and flavorful. I asked if it would be spicy, and the server brought out a spicy paste for me to add to the dish. There were several condiments in front of me to add as well, so I added their chili sauce and soy sauce. Not that the broth needed any extra because it was good on its own. I just like the extra layer of heat. The pork was tender and succulent, and the kikurge made the dish. It was the highlight of the dish for me. I wasn't a particular fan, though, of the crispy rice with tuna. I honestly could have done without it. Overall, staff was friendly and the ramen was great! I plan to return!