First I would like to thank you for an honest review. I appreciate it when our customers inform us of what is in their eyes is wrong or would like to see corrected. I assure you that the issues you have mentioned will be looked into. I am sorry for your husbands sickness. This is the first I have heard of anyone being sick after eating at either of our stores. I order very little food from our suppliers so that we continue to have as fresh food as possible. As for the comment about running out of the Green Chile Beef , I don't know what day it was but hopefully it was one of our better days and we just didn't have enough prepared at the time. Since we only recently opened in the summer we are still at the learning stages of stocking quantities. We have picked up our quantities as time has gone along. The chicken fajita is a different story. Our supplier assured us when we started this product they could keep up with us on that product. See all of our Mexican food products are made with NM Hatch Chile. We will not substitute with any other. The season has just begun for harvesting the Chile and while we ordered some it was on back order. Rest assured we have plenty in stock and hopefully this will not happen again. As far as the employees greetings and interaction along with the uniforms being dirty. I will address this issue with them immediately. If you would like to comment to me personally please contact me at 928-366-1181 and as for Terry. If I am not there please leave a message and I WILL get back to you. Again Thanks for your comment and look forward to hearing from you. As the saying goes "Through our doors walk our greatest assets, OUR CUSTOMERS" I truly believe this. Terry G read more