In a bright orange bag, I was unable to resist picking up these paprika chips at the shop in the Zürich Hauptbahnhof. That's marketing, folks. Manufactured in Switzerland from Swiss potatoes, how can we go wrong?
Back in the hotel room, the bag opened easily and inside, the chips were in good condition. Because the bag was filled with plenty of air, the chips were not all broken or all crumbs. Lots of big pieces here.
Flavor? The paprika and salt were subtle but present. Chips were not greasy and were not too thin for eating. They'd be too thin for dipping.
Ingredients? Calories? The story of the Zweifel company? I have no idea because I could not possibly read the bag that is in French and German beyond puzzling out a few words like "fresh guarantee".
[Review 16490 overall - 38 in Switzerland - 1998 of 2021.] read more