From the owner: Deutsche Leckere Küche mit überwiegend Regionalen Produkten.read more

It was a well recommended restaurant for asparagus. The waitresses and service were classy. The…read moreasparagus and their homemade cake were very tasty. The only issue was asparagus was not the no.1 food in my heart : )

From the owner: Seit etwa 1650 werden in der "Alten Brauerei" in Beelitz Gäste bewirtet, wird Bier gebraut und…read moreLandwirtschaft betrieben. Die eigene Bierherstellung musste 1925 vom Wirt und letzten Beelitzer Braumeister Emil Baatz, meinem Urgroßvater, aus Altersgründen eingestellt werden. In den 30er Jahren wurde hier vom damaligen Wirt August Mahlow, meinem Großvater, die Beelitzer Spargelabsatzgenossenschaft mitbegründet. Diese hat wesentlich zur Entwicklung und dem Anbau des Edelgemüses in und um Beelitz beigetragen und den Namen "Beelitzer Spargel" weit über die Grenzen hinaus bekannt gemacht. Im Jahr 1953 wurde von den Behörden der DDR der Betrieb der Gast- und Landwirtschaft zwangsweise eingestellt. Erst 1991 konnte die Familientradition fortgeführt werden. der Gasthof wurde, nunmehr in der 9. Generation, wiedereröffnet. Von April bis Juni wird natürlich Beelitzer Spargel serviert. Ab Juli kommen dann unter anderem Pilze, Fisch und Wild auf die blanken Holztische in den alten Gemäuern. Wir freuen uns auf Ihren Besuch. Die Mannschaft und der Wirt

When I planned for a Potsdam trip months ago I didn't make a reservation at Der Butt thinking it…read morewould be easy to grab a table in the off season. I was wrong there, but we walked across the street to this chic brasserie and I knew we would still have a lovely time. It didn't hurt that we were meeting up with German friends so they were able to find out about a special where schnitzel was served with white asparagus. I had a lovely local white Riesling with my meal, and the baked camembert came with a perfectly hot and crisp crust cracking open to amazing gooey cheese inside that paired so well with a dollop of lingonberries. My boo and I split the schnitzel plate, and they even portioned it for two which I found so thoughtful of the staff. The white asparagus, which is rare and painstakingly cultivated, wasn't something I've ever had back in the States so that was definitely special. Never mind that the weather made visiting Sanssouci Palace something of a bust, this will be my best memory of Potsdam until I manage to visit again in the summer!

Cordon blue was fantastic. Staff was friendly and accommodating and could understand my terrible…read moreGerman. Easy walk from my hotel.

I'm sorry but best restaurant in Rheinsberg, the service is impeccable, the food delicious, and…read moresuch a cute restaurant. The owner has a heart of gold. I had my Thanksgiving dinner there because it knew his energy was good to be around.

Fantastic local place to get some low-frills eats and beer! Very friendly staff who accommodated us…read morewithout a hitch. We came here after having been turned away by an Indonesian restaurant that was "full for the night". We are so glad that fate brought us here instead of that Indonesian restaurant!! What were we even thinking anyway -- forget the Indonesian food, get the local specialities!! Ordered the schnitzel as well as the meatballs and both were executed perfectly. Schnitzel was hot and crispy on the outside and tender on the inside -- not overly salty either. Meatballs were juicy and packed with flavor from the minced onions that they had mixed in. The beer (we ordered a Pilsner) was the best that we had tried in all of the Berlin and Dresden restaurants that we visited. I believe it is from some small private brewery affiliated with the restaurant somehow. Whatever they are doing, they are doing it right, so definitely order the house beer. Super cozy seating (you'll probably be sharing a table with other guests) and packed all night long but amazing vibes and casual comfort food. Would come back if I ever visit Berlin again!

They must have expanded as the menu seems the same and it was quite big and clean. Not a dive at…read moreall. Also they take credit cards. We tried to go to a nearby Greek place but they were full and kind of rude too. We walked over here and the place was empty at 6:30 pm so a bit worried. No need. The draft Pilsner was very excellent and the food was outstanding and reasonably priced. We got pork schnitzel and meatballs and it was really very tasty. Would recommend!