Amazing cocktails and lots of space. The atmosphere is great, too…read more Staff can be a bit weird, though. Some are okay but some are really unfriendly.

I like, we went in around 12 Friday night. the place wasn't too busy. but still drinks were good,…read morefairly priced and service was fab! highly recommend it!

Wir waren gestern das erste mal nach dem Pächterwechsel mal wieder in unserem geliebten…read moreThieboldseck, aber: leider leider, es ist nicht mehr das Alte! Die Speisekarte war abgespeckt, die gute alte Hausmannsküche die immer so toll war , ist nun die übliche Brauhauskarte wie überall. Dann wurde Ballermannmusik in einer Lautstärke abgespielt dass es anstrengend wurde sich zu unterhalten. Da die Lautstärke auch auf unsere Bitte hin nicht runtergedreht wurde, sind wir dann woanders hingegangen. Schade , schade, schade...

I stopped by here in the middle of the day to get a bite to eat and sample Reissdorf since I had…read morealready tasted Gaffel, Gilden, Fruh, Muhlen, Dom, and Sion. I was pretty hungry as well, and without even looking at the menu, I spotted a dish that another guy was eating so I just pointed to it and asked the server if I could have what that guy was eating. She was really nice and made sure I had a full, fresh glass at all times. My dish resembled a shake 'n bake pork chop, but the best shake 'n bake pork chop anyone has ever had. A side of potato salad and a tub of mustard complemented it just right. It was very low-key when I came in, but it looked like a great place to party.

Wow- This place has the best "real German" food in all of Cologne. I had Schnitzel in 5 other…read moreBrauhaus type old German restaurants. Bei Dr Tant was the best of all. Plus, the staff is super friendly and helpful, especially Bjorn. You can get different, but not a better traditional German culinary experience in Cologne. We loved it and kept coming back.

We were brought here by friends from Refrath, and had another delightful meal. I don't understand…read morewhy yelp designates this as €€€€, because we had a range of selections from the menu, and the four of us got a check for €70, so about €18 per person. I myself went whole hog for the €24 Angus Rumpsteak, well worth it.