Some kind of weird mix between a soccer bar and a wannabe fake American diner. When I was there it…read morewas filled up with screaming, drunk, impolite soccer fans and a game was on way too loud. Never again.

This is a great casual stop right off the highway. Marco and his team serve up a fabulous meal and…read morecold beer. The hotel next to restaurant has cozy affordable rooms. It is worth the stop to this beautiful little village.

EN - GER Interior is nice. 3.5…read moreService is friendly and speak both german and english. 4 The food was nicely presented and tasted good. Came out fast as well. Coffee latte was ok but not great, a little watery or too mild. 4 Parking is not as easy but if you don't mind walking through the city then it's ok. 3.5 ------------------------------ EN - GER Das Interieur ist nett. 3,5 Der Service ist freundlich und spricht sowohl Deutsch als auch Englisch. 4 Das Essen war schön präsentiert und schmeckte gut. Es kam auch schnell. Der Kaffee Latte war okay, aber nicht überragend, etwas wässrig oder zu mild. 4 Parken ist nicht so einfach, aber wenn man nichts dagegen hat, durch die Stadt zu laufen, ist es ok. 3,5

I have come to the conclusion that the cafe Esprit is still one of my favourite cafes in Göttingen…read more In the summer you can sit outside in the garden / yard under the trees there. The coffees and lemonades they do I really like! I find it relaxing there. The interior inside is quite nice with the black and white tiles and leather sofas. There is a piano. I enjoyed my breakfast here, too. You can eat salads, soup and pasta. This is not special but okay. In the evenings I would recommend a cocktail! Staff seems to be students from the university. I sometimes go in, order a großer Milchkaffee, read a magazine here or prepare for a lecture!

As a fellow American now living in Germany, I must say this is the closest to American food you…read morewill get in town. Great service and amazing food.

Great as always!! Place looks like typical american restaurants. Food is great. People like me who…read moredoesn't like pommels, likes this pommes.

From the owner: Herzlich Willkommen im Road House Diner!…read more The one and only American Diner in Paderborn Eine andere Welt, gleich hinter dieser Tür. Rote Lederbänke, Rock´n´Roll aus der Jukebox, glänzendes Chrom an den Wänden, US-Oldtimer auf dem Parkplatz. Und dazu Marylin, Elvis und die Blues Brothers. Im Mittelpunkt: die echte amerikanische Küche. Burger, Steaks, Ribs und Wings bester Qualität, so wie es sie sonst nur in den USA gibt. Jetzt ist Amerika ganz nah: Im Road House Diner am Autohof Paderborn. Enjoy your meal.

Was visiting from the US when I stumbled upon this hidden gem. One of the best burgers I have had…read moreever. Great service. The owner was also very pleasant and gave my wife and I a free desert. Strongly recommend!

The food was ok, the service wasn't…read more I waited 45 mins to place a drink order. Then the waitress felt it was necessary to explain they only accept cash prior to taking the drink order. Adding, "are you sure?" I found this pretty offensive. Then after 1 hour 10 mins, my wife asked if she could place our food order. The waitresses said, we are very busy. The whole place had about 15 people in it and it did not appear busy. Though it seemed they were struggling getting drinks to any table. About 20 mins after the waitress took our order, a second waitress asked if she could take our order. Then another 10 mins later, she came by again to clarify our order (wrong table). Once the food came, it was very large portions. None of us finished our food. My medium burger was definitely undercooked but it didn't bother me much. They use sweet pickles instead of dill (not my favorite) but ‍. All in all the food was bland (typical of Germany, I think). It was served at appropriate temperature and presented well. So it was ok. The decor is interesting because it is very American. Sadly the service was not good, and the prices seemed a little high, not prohibitively high, but higher than usual (in Germany). They would be about normal in the US. I would give it another shot, but maybe not for a late lunch on a Sunday. It could be a staffing issue, so roll the dice, if you are in the area, at a different time.