Great seafood. My go to. I love everything there except the bread which should be replaced by…read moresopaipillas . The pebre needs more ají. I miss Bailey among the beverages. Quick and outstanding attention by Nicholas, the best waiter ever.

This is a restaurant I always go when I visit Santiago.. it has great seafood with great variety on…read moretheir menu.. their pisco Sour is wonderful, and their espresso is very good quality..and their service is always great.. love it and recommend when visiting Santiago.

Since you enter here, you will feel a warm place. The owner, one of the must funniest man i have…read moreever heard, spaniard from Madrid that has been living in Chile more than 28 years. He made me cry with his stories. The attention quick, and they explained everything with details. Good spaniard food and ambiance. Recommended if you miss Spain. Good food and the best service. Javier is the best host!

The sandwiches are HUGE I'm talking about a sandwich that 4 people can happily share and leave…read moresatisfied. The bread is delicious, almost like a "pan amasado" with the perfect crunchy outside and soft, warm middle. The best thing about this "sandwicheria" is their hours. From Wednesday to Saturday it is open until 6am! This is the perfect place to come when you are looking for a "bajon" (a chilean word for drunk munchies) During the twilight hour, when most everything is closed, El Panzón is a godsend especially when you are coming out of the club or after a long night out and need something to eat before you head home. If you are a veggie lover, you can always ask for changes to your sandwich to make it meat free. Recommendation: The price for a large sandwich is about 4,700 (feeds 4) but they have another options which is less than half the size (feeds 1) and it costs 3,000 so I recommend getting the larger sandwich.

Well hidden burger, hot dog, sandwich place. You better come hungry for this one, the signature…read morepanzon sandwich is huge and feed about 3 hungry humans..they will go overboard on ingredients too, avocado, plenty...meat, plenty...bread, pleanty!! Eat inside while watching the chefs... is fun. Cheers,

Who travels all the way from the United States to Chile and has a Taco for lunch. Me! A taco…read moreoasis in an dystopian industrial wasteland. The tortilla wasn't quite right but this is Chile not Chiapas so take what you can get. I ordered a hot dog "Salchicha" for you non-gringos and it also hit the spot. No montezumas revenge. This of course was back in 2015 so I wonder if it's still there. The service was great and so was the conversation. 5 stars!