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    Yuan Wonton

    4.5 (216 reviews)
    ModerateFood Trucks, Dim Sum
    Closed • 11:00 am - 3:00 pm, 4:00 PM - 6:00 PM
    Updated a few days ago

    Yuan Wonton Photos

    YUAN WONTON ATMOSPHERE

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    Recommended Reviews - Yuan Wonton

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    Bobo Creme Brûlée
    Debbie P.

    I ate lunch here with a friend last week. It was pretty good! However it was expensive. Neither of us ordered drinks and we split 3 items and a dessert. It came to almost $50 EACH, which I think is pretty pricey for lunch.

    Krishna Bhavithavya K.

    Went here for lunch. We had a bit of wait. The service was warm and polite. Coming to the food, we had the 1. OG Wontons (4.5/5) A great flavor and correct spice. 2. Chilled Spicy sauce Peanut noodles (4.5/5)- very good cold noodles with great flavor. 3. Kung Pao chicken (5/5)- this is one of the best Kung pao chocken, the spice from the pepper and char veggies and the crunch chicken was awesome. Would definite get this. A great ambiance. Overall a great place. I would recommend making reservations and only street parking.

    OG Spicy wontons
    Tina V.

    Came without a res and was seated at the bar. Service was really great, but the food even better. I don't usually order cold noods, but it was a hot day and I was pleasantly surprised how good it was. The noods were cooked perfectly and the peanut sauce was incredible. The spicy wontons were so good as well. Don't think you can go wrong with anything on the menu. Bummed I was too full for dessert.

    Taiwanese pine apple cake inspired ice cream with house made fortune cookie pieces. Delicious!
    Alice A.

    Truly deserving of a James Beard! Very creative Asian fusion and inspired dishes. The surprise favorite was the Tom kha chicken wontons. As there are numerous pix of OG wontons and pot stickers, I only posted the dessert. Of note, the inside space is lovely but quite loud. There is also shaded outdoor dining.

    Paul N.

    The journey of chef Penelope Wong and Yuan Wonton has been incredible. From a food truck to a brick and mortar award winning restaurant, Yuan Wonton is simply an incredible restaurant. The primary focus here is an ever changing list of delicious dumplings and other Chinese classic. The OG chili dumplings are delicious with plump, juicy filling wrapped up in delicate wrappers providing a pleasant toothsome bite. It's perfectly seasoned for me and I love that it's not too salty or oily, allowing you to really enjoy the flavor of the filling with just a touch of chili oil. The potstickers (not pictured cause we absolutely destroyed them) are perfectly fried, though the dumpling wrapper is a touch of the gummy side. Finally the peanut sauce wonton are incredible. Savory, peanutty, and absolutely delicious and definitely a must have if they're on the menu. Finished the meal with a delicious tropical pavlova with lychee and tangerine. The whipped cream is ethereal and the meringue provides a nice contrast of textures and flavor with the fresh fruit. Overall, what more could be said about this place. It's a not so hidden gem that's a must visit for any fan of dumplings, or really anyone. The menu changes often, and the dumplings are so creative. This is definitely a place I look forward to returning time and time again. Now if only someone can convince chef Wong to open for dinner as well.....

    Chili wonton
    Lynn T.

    Got there a few minutes before opening and was seated at the counter which was great because I could see all the different dishes coming from the kitchen. Food was solid! The bread on the banmih was just the right crunch and the filling was delicious with thick slices of sweetened pork. The chili wontons were amazing and I loved the thin wonton wrapper which allowed me to fully taste the filling. Also had the peanut noodle dish which another great choice! The staff was great. Attentive, informative and friendly. Definitely will!

    Steamed mantou
    Amy N.

    We went to Yuan Wonton for lunch, an hour before close, so it was not super busy (yay for us). Service was attentive and quick. We would have ordered everything on the menu if our stomachs had the room. I did not take a picture of our menu; it appears this may change pretty often. Looking online, I see many options that weren't on our menu the day we came. We ordered the YW OG chili oil wontons (sauce was on the side due to our little one), Shelby J (this was my favorite), Dan Dan noodles (flavorful but has a kick), spicy peanut sauce wontons (I could drink Ngoc's peanut sauce), mapo tofu sandwich (will get to this one), and a steamed mantou ( I am not sure how to feel about this one. Buns were perfectly steamed but wished there was a subtle sweetness to it). The Mapo tofu sandwich was a highlight for us. Innovative and amazingly executed. Who would've thought a tofu sandwich based off a traditional dish would be so good! The buns were soft, the tofu perfectly crisped for contrast and the sauce made for the lingering Sichuan burn. Overall, I would recommend Yuan Wonton. Yes, it is a little pricey for what people think they may be getting but there's no price to the thought, innovation and heart put into their menu items. James Beard Nominee - well deserved.

    Chili Oil Wontons
    Ashley T.

    Called ahead and ordered pickup for a Friday and staff was super nice! Food is delicious!! Wish I had gone here sooner. The chili oil wontons are literally perfection!! One of the best bites I've had in Denver. I also go the chive buns that were very yummy too!

    Boa bun vegan
    Rebecca S.

    This place has been on our list to check out for forever, we finally tried it. What we got: - OG chili wontons - mussels - cebiche - boa bun vegan The mussels and cebiche were our favorites. Everything seasoned beautifully and tasted great. The OG chili wontons were a let down. Needed more seasoning and I've had better at a lot of places. I expected more. The boa bun was good. The service was really great from the moment we walked in to the moment we left. I'm glad we came and tried this place out but I won't be back. I felt this place was a solid 3.5 stars and overpriced.

    Shelby J (aka Sheng Jian Bao)
    Emily S.

    This is an example of a place that knows what it is and does it flawlessly. While the OG Wontons and Shelby Js were really good, what clinched Yuan Wonton a 5-star rating for me was the Pad Krapao Potstickers. One of the best potstickers I've ever had and the dipping sauce was out of this world. I will say this isn't a cheap lunch. Our server said she usually recommends 3-4 things for a party of 2. We weren't super hungry when we arrived, and we started with 2 dishes and then put in a 3rd. Plus drinks, you're easily spending over $60. The spot is cute, the staff is nice, but really you're going for the food. With that said, if price is a concern I think your money might go farther elsewhere when it comes to the experience as a whole. As out-of-towners on vacation we were happy we got to try Yuan Wonton and would definitely go back.

    Salt & pepper chicken sammich
    Kathi B.

    OMG Yuan Wonton is some of the best food we have had in Denver recently...or ever! This is our second time visiting them. We had been trying to go on a Thursday as our hands-down favorite at our first visit was the YW XL XLB (xiao long bao), and it just so happens to be only available on Thursdays, at least for now. This time we ordered two YW XL XLB, the Shelby J's, and a salt & pepper chicken sandwich. Everything was fantastic! The XL XLB's were exactly what we remembered them being, and incredibly delicious! The chicken sandwich was also a standout. The Chinese flour roll was so unique, and the chicken was moist and flavorful. The Shelby J's pan fried baos were great too, we just regretted ordering it the same time as the XLB as the filling was the same as (I think) the filling on the XLB minus the house bone broth. We wished we had thought about this and should have opted for something else with an entirely different flavor profile, like the Tom Kha chicken wontons. Nevertheless the Shelby J's were delicious! It all was! Make sure you follow them on Instagram and you can keep up with their changing menu and plan the day you visit accordingly. And best of luck to Penelope Wong who is a finalist for a James Beard Award for Best Chef: Mountain (CO, ID, MT, UT, WY)!! Fingers crossed this amazing lady wins as she is so incredibly talented & so well deserving of the recognition!!

    Signage
    Bennett P.

    2nd visit. Today is Denver hottest March day so far. I came for lunch hoping I could sit at the bar. Score!! I started with the Lemony Snicket cocktail. Very lemony and very smooth. Today's lunch menu includes the OG Chili Oil Wontons and several new items. As a test, they are offering a food flight of 8 Ala carte choices + ice cream for $48. It went over well, so that by 230pm they topped offering it. Which is good since they close at 3pm. I was served by Justin H. My first food was the vegan Szechuan Eggplant Dumplings. Eight well filled dumplings with dipping sauce. Very hot and yummy. I got a 2nd Lemony Snicket. Next was the Scallion Pancake Sammich with scrambled eggs with chili oil & chives aioli with a mayonnaise dip. Nice and spicy. They offered a steak knife to cut it, but this handheld didn't need it. I noticed at 230pm that the dining room was mostly full and several tables on the patio was occupied. Very clean and airy atmosphere.

    HH menu
    Lauren K.

    Trendy ambiance with indoor and outdoor seating, friendly staff. We came for happy hour and split 5 dishes between 4 of us (good amount, we were all mostly full after) Plates we got in order of my preference: 1. OG wontons x2 - don't skip this! Comes smothered in chili oil 2. Prad krapao- minced meat stir fried on top of a mound of white rice with an easy over egg on top you can break 3. Shu Mai- pork and mushroom dumpling w thin skin and sweet -ish sauce to dip in 4. Crispy garlic noodles - vegetarian but great flavor. Tip is to pour the leftover chili oil from the wontons into the noodles for some spice

    Pad Krapao Potstickers with Thai citrus dipping sauce

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    6 months ago

    This place is phenomenal. If you get a chance to go, don't miss out - try as much as you can, the food here is exceptional.

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    Page 1 of 6

    Ask the Community - Yuan Wonton

    Do they take reservations for lunch? I have tried to call but they were not open.

    They do! You can reserve online

    Is there a working number to call to reach the Fairfax location? I planned a day around having lunch there yesterday, but when I arrived you we close. before going back I'd like to call ahead to confirm the hours.…

    They were closed yesterday because the team was in Chicago for the James beard awards but per their Instagram are open today

    Hello 👋 I was wondering if any of the items for tomorrow (12/5) have peanut/treenuts in it or if you use any kind of peanut oil for cooking/chili oil?…

    Hi there! There will be zero peanut products in any of the menu items for tomorrow. Generally, we’re 99% peanut free. The only times we incorporate peanuts in anything in special menu items- we’ll always make sure it’s known in the menu descriptions… 

    How are you supposed to order from this place? Her fb and IG and IG stories have no direct link to order or time to "get in the window" listed?

    She posts the order location and time on her IG stories and then at 10am the day prior, her link located on her IG bio opens and stays open until they sell out (pretty quick) so jump on right at 10 and have your card ready. They will text you with a… 

    View All 6 Questions

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    3.9(1.4k reviews)
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    Delicious and authentic. What more can you want from dim sum?…read more Be sure to get here early as the wait can get lengthy. So plan ahead, though the food is well worth the wait! Carts rotate and display their options to you frequently as you enjoy your meal. So tou can order plates as quickly as you finish them. I recommend the pork buns and pork ribs. My favorite this time around were the leek dumplings with a side of noodles. We finished off with a coconut bun that wasn't too sweet. It was the perfect finish to the meal with ample amounts of tea. Use the kiosk up front to reserve your spot!

    This place used to be the classic on dim sum, but the food seemed to be very generic now…read more XLB or soup dumplings is always the classic for most dim sum or Taiwanese eateries. Here unfortunately looks to be pre made by some factory somewhere and not freshly made? From picture, you can see the skin stick to the tin container and thus the soup has all leaked out. The beef with flat noodles was also a bit disappointing in that the beef has no texture as in they used too much baking soda in overly tenderizing the meat. The noodles also seemed thinner than the ones I'm more used to back home in Texas. Overall, it was just an ok place, which was a disappointment since I drove my mom from ft collins just to have some dim sum with here for the weekend I'm here visiting.

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    Nana's Dim Sum & Dumplings

    4.5(641 reviews)
    4.4 mi•Northwest, Highland

    We came for the dumpling class on 8/1 and loved it - highly recommend!! Then we stayed for lunch…read moreafter. The food and service are amazing! The restaurant is pretty large, exceptionally clean and quiet enough to have a conversation. We loved our entire experience and cannot wait to come back, so we've already planned our next visit! We ordered the green beans, Szechuan chicken, sweet rice shao mai, xiao long soup dumplings and our dumplings from class (those are pork and scallion). It was all incredible! There are many more dishes on our list to try.

    Nana's Dim Sum & Dumplings was one of the highlights of our trip to the RiNo district. The location…read moreis awsome and really easy to walk to if you're already exploring the area. The staff was super friendly, knowledgeable, and helped answer a few questions we had about different dishes. We had about a 20 minute wait for our table, so we grabbed a couple cocktails at the bar first. I had the Harmony in Beijing and my girlfriend had the Oolong Old Fashion. Both were really refreshing and a great way to start dinner. One thing we really liked was the ordering style. Once you're seated, you just keep picking out small plates you want to try, just like a lot of dumpling shops in China and Japan. It honestly brought back memories from my trips over there. The atmosphere and decor was beautiful and felt authentic without trying too hard. Our favorites were the Spicy Cucumber Salad, Spicy Green Beans, Beef & Vermicelli Dumplings, Hot Sea Pork and Shrimp Dumplings, Pork & Chive Dumplings, and the Crab Rangoons. Everything was fresh and came out pretty quick. We also ordered the Chicken Lo Mein, but I only had one bite because we bought it to give to a homeless woman we met at the park near where we were staying. The biggest downside is the price. It's very, very expensive for what you get. Dumplings that were basically the same size and quality as ones I ate all over Japan for $4-$7 were over $14 here. A pretty small plate of stir fried green beans being around $20 was kinda hard to justify. The only dishes we really didn't care for were the Chinese Style Broccoli, which was pretty plain and lacked flavor, and the Pork & Mushroom Dumplings. They tasted good, but they were dry enough that I probably wouldn't order them again. Overall, we really enjoyed our dinner and would definitely come back, but probably only for a special occasion. The food and experience were great, but the pricing keeps it from being a place we'd visit regularly or for a casual night out.

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    3.7(375 reviews)
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    Updated review. They have an extensive menu plus dim sum…read morefor dinner. They have the dim sum, set price family dinners, special chef menu and then the main menu with; Chicken, beef, lamb, vegetables, lobster, FROG!, tofu, pan fried noodles, soup, just to name a few. This is a seafood restaurant and saw them fishing the lobsters out of the tank. We started off with a family favorite of small size of seafood fish maw soup which could have easily fed 6-8 people. We were a party of 4 . We had extra to take home too. Then we moved onto the highlight which was the crispy Peking duck. We were 4 people and this 1/2 duck was the perfect size. The skin was juicy and crisp and not dry and leathery. This was a delight to have and the star of our dinner. We then moved on the a chef special menu item which was smoked spare ribs. This was a disappointment. We got overly sweetened little tiny riblets with no smokiness. They were super thin and not what we expected. Will kit order this again. The black mushroom with vegetables was ok. I expected the black mushrooms to be more tender and felt they could have been simmered more to make them softer. They were a bit chewy The yang chow fried rice was a bit on the dry side. We ordered the beef noodles with gravy and this dish was perfect with the crispy noodles under a bed of beef and vegetables. This was delicious. We also ordered and nibbled on a couple of dim sum dishes for dinner. The deep fried meat dumplings were not greasy and had a crunchy exterior. We also ordered the lotus wrapped rice which was comfort food satisfying. We had a lively bilingual Chinese speaking waitress who was super friendly and had water, tea, ice water glasses filled at all times. She was helpful when selecting the food items.

    I have enjoyed my visits to Empress in the past but this visit was not great to say the least. The…read moreservice and food quality is, and has been, very good as well as having a great variety of different foods including non-shrimp items which is difficult to find at other dim sum restaurants. I have a semi-severe shrimp allergy. I was told by the employee there that the pork and chive dim sum DID NOT have shrimp in it and I even asked her again to make sure. Sure enough, there was shrimp in it and I was in pretty severe pain for a few hours. They really need to take those issues into better consideration. Other than that, I really do like Empress and would go back but will need to open up everything I get to make sure there is no shrimp in anything.

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    We stopped in for dinner. Large portions, decent price. Very nice lady at the front, it was quiet…read moreinside but I think most people do pickup or delivery. My only complaint is I wish the sesame chicken was a bit more fried/crunchier but that's just my personal preference. I'd go again!

    I really wanted to like this place because the lunch prices are great, but I left disappointed. I…read moreordered the lunch shrimp chow mein, and what I received wasn't chow mein at all. Any Google search for "shrimp chow mein" shows stir-fried egg noodles with shrimp and vegetables. Instead, I was served mixed vegetables with a separate bag of crispy noodles. The fried rice in my photo was my own substitution for the white rice that normally comes with the lunch special, so that's not the issue. I already ate the shrimp before taking the photo, which is why they aren't pictured. The lunch portion only came with about four shrimp. If this restaurant serves a different regional style of chow mein, that should be clearly explained on the menu so customers know what they're ordering. When you order chow mein, you expect actual chow mein noodles--not vegetables with a side of rice and a bag of crunchy noodles. Unfortunately, this wasn't what I ordered or expected, and I wouldn't order it again.

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    •$$

    First time visiting Bryan's Dumpling House, and it was hands down some of the best food I've had in…read morea long time! Three of us ate for about $88, and we all left happy, satisfied, and completely full. The dumplings were excellent, the food was fresh and flavorful, and the service was outstanding from start to finish. It's not often you find a place that delivers great food, great value, and great service all in one experience. We'll definitely be back. Highly recommend giving Bryan's Dumpling House a try!

    This was a DoorDash delivery, but I felt I had to share this on Yelp as a warning since the…read moreDoorDash reviews aren't representative. Shrimp Shumai: this was the first item I took out of the bag and disappointment was the first feeling I felt. I should've trusted my gut when I saw the name of the dish but the photo didn't match. I based it off the photo and what was delivered was not what was in the photo. Instead, I got these small, nickel sized diameter "dumplings" that are straight up mushy. Xiao long bao: maybe it was delivery issue, but all dumplings were broken, and the soup leaked. Aside from this, the wrapping is thick especially at the top where the twist is. The filling is also mushy but better than the shrimp Shumai. I still wouldn't get this again. Chili wontons: again, maybe a delivery issue but there wasn't a lot of chili oil since it leaked out of the bag. Aside from that, the wrapper was thick. Filling was meh. Mapo tofu: just okay but again, very hard to mess up mapo tofu in general imo. Lacks meat. Probably the best thing out of what I ordered unfortunately

    Photos
    Bryan's Dumpling House - Overview of the dining room

    Overview of the dining room

    Bryan's Dumpling House - Soup dumplings

    Soup dumplings

    Bryan's Dumpling House - Soup dumplings

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    Soup dumplings

    Yuan Wonton - foodtrucks - Updated October 2026

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